MICHELIN Guide selection 2021
- The MICHELIN Plate: Good cooking
- 2 couvert(s) Comfortable restaurant; one of our most delightful places.
MICHELIN Guide's Point Of View
Under the aegis of the prestigious Taillevent name, this ultra - chic brasserie puts the onus on food and wine pairings. The concept is a success, ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Average price €91
- PLANCHA SEARED SQUID
- €21
- red rice from Camargue with Taggiasche black olives, Cherry tomatoes marineted with basil, onion rings, mustard
- SUMMER TRUFFLE RAVIOLI, SOURDOUGH BREAD
- €22
- lemon thyme
- CRUNCHY SALAD, PRESERVED AUBERGINE
- €14
- mimolette cheese, caesar sauce with cashew nuts
Dietary options
Gluten free, , , Vegan, Vegetarian dishesUser photos
More information
Opening time
From Monday to Friday for lunch and dinner
How to get to the restaurant
195 Rue du Faubourg Saint-Honoré, 75008, Paris, France
Directions to get there
Features
, , , European, , , , , Travelers' Choice 2020
Services
, ,
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