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French Wine bar

Les 3 Seaux

58, rue de la Fontaine au Roi, 75011 ParisSee map

Average price €42

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price €42
Pavé de cabillaud petit bateau aux pleurotes
€28
Pavé de cabillaud petit bateau aux pleurotes
Tartare de boeuf au couteau, salade pousses d'épinard
€30
Tartare de boeuf au couteau, salade pousses d'épinard
Filet de bœuf de Salers au poivre, flambé à l'armagnac
€28
Filet de bœuf de Salers au poivre, flambé à l'armagnac

Dietary options

Organic food

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Ratings & Reviews

  1. Melyssa B.
    Melyssa B.
    • 4 reviews
    9/10

    Excellent food. Interesting dishes, large portions, fun wine selection.

  2. - -.
    - -.
    • 30 reviews
    8/10

    Very good food and wine selection. Service was amateur and a little slow but not annoying. With the discount from La Fourchette, it was an enjoyable evening. Selections on the menu were not extensive, but sufficiently satisfying. I will come back again.

  3. Richard S.
    Richard S.
    • 30 reviews
    10/10

    A wonderful surprise ! Excellent service and exceptionally well cooked and interesting offers. The cochon and the poêlée de pétoncles (scallops) were my favorite. The ambiance, the service and the proprietaire were all formidable!

More information

Opening time

Dinner: from 7 PM to 1 AM (closed Sundays and Mondays)

How to get to the restaurant

58, rue de la Fontaine au Roi, 75011, Paris, France

Public transport

Metro Parmentier (M3) - Goncourt (M11)

Directions to get there

The kitchen closes at 12:30 AM.

Paris 11th, , Père Lachaise - Ménilmontant, République

About the restaurant

UNMISSABLE- This classic Parisian setting is equipped with a Chef who cut his teeth in such top restaurants as Meurice, Prince de Galles and Robuchon, and an array of fine wine to discover. It's official: you can't afford to miss the bistro-winery Les 3 Seaux.

GENEROUS - Here good food abounds and each dish tells its own story: shirred eggs with foie gras, Cassagne pork chops, pan-fried Scottish scallops with beans, creamed eggs with Sicilian pistachios… we could go on.

QUALITY INGREDIENTS ABOVE ALL - Les 3 Seaux uses exclusively organic and bio-dynamic brands. With regular deliveries straight from the best agricultural regions and fisheries, and all-natural wines, Les 3 Seaux rigorously applies their credo of "organic, farm-fresh and carefully thought-out French cuisine."

Features

European

Services

, , ,

You can reserve the restaurant for a private event (Max. 26 people)

, , Dog-Friendly, ,

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