Les Caudalies
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Les Caudalies in Vichy has it all: a stylishly elegant dining room strewn with contemporary details, an appealing wine list with over 900 labels ...
Read more on the MICHELIN Guide's website
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What diners said about this restaurant:
Pascale B. • 1 review
November 21, 2023
10/10Ambiance brasserie, chaleureuse. Cuisine raffinée. Carte très variée. Je recommande
Robert T. • 3 reviews
September 22, 2023
10/10Truly good and very imaginative. Smoked duck, figs, foie grass, some leaves in a wonderful dressing followed by veal sweetbreads in a mushroom sauce. All fantastic, one of the best dinners I have ever had.
Benjamin D. • 64 reviews
July 13, 2023
10/10Très bonne adresse. Service impeccable.
Robert L. • 4 reviews
July 11, 2023
10/10Not only was the food exceptional but the personnel was extremely helpful. We arrived Kate because of multiple transportation problems…. Delayed train , no taxis at the train station, but they were super accommodating. When we asked to book a taxi back to the hotel and none at all was available, one of the servers drove us back himself!
Coralie H. • 4 reviews
June 2, 2023
10/10Super Restaurant ! À faire absolument !
Anne Marie R. • 7 reviews
April 7, 2023
10/10excellent
Jean C. • 1 review
March 14, 2023
10/10Everything were great! I made another trip two days later. Love the food!
See 3 photos
Christian F. • 2 reviews
March 4, 2023
8/10Bonne cuisine et bon service,jolie salle
Sandrine b. • 5 reviews
December 27, 2022
10/10Superbe cuisine inventive et du cru. Accueil et service attentionné et intelligent.
See photo
Far Y. • 1 review
October 4, 2022
10/10What a great gem in Vichy! Everything from the first moment we got there to the last were extra special and wonderful. The food was the most delicious!
Harris M. • 3 reviews
September 13, 2022
8.5/10I have eaten here more than once and the food is consistently top shelf. To me this is the main consideration: great French cuisine as it should be at a Michelin star restaurant. I find the service somewhat lacking in warmth, a little robotic. I also find the decor a little “barren” giving it more of a bistro look. But these are minor issues. Excellent wine choices.
Joelle b. • 1 review
July 31, 2022
9/10Très bien .Je recommande ce restaurant
Claire D. • 7 reviews
July 31, 2022
10/10Excellent prix fixed menu choices with daily fresh recommendations.
Didier j. • 16 reviews
July 29, 2022
10/10Excellente cuisine et service impeccable
Elisabeth B. • 8 reviews
July 9, 2022
10/10Excellente cuisine et accueil agréable. Je recommande
Maggie H. • 2 reviews
May 24, 2022
9.5/10Charming restaurant with skillfully prepared food in a non-pretentious ambiance. Servers friendly, smiley, and helpful. Menu interesting and extensive. Prices correct. Amuse bouche wasuiqueand tastey cucumber putter with piquant accent. Plat was an asperagus and jam on cru presentation. Entrée was a delicious pintade with acruotipus but not heavy sauce, a melange of veggies just a bit too cooked.Norm room for dessert though list looked excellent.
Marie Line-André R. • 63 reviews
October 14, 2021
10/10Avons passé un Très bon moment , Tout est top ???? Merci
Julie B. • 1 review
September 22, 2021
10/10Très bonne cuisine / personnels disponibles et accueillants.
Sébastien L. • 14 reviews
August 13, 2021
9/10Belle saveurs, beaucoup de choix, service efficace et attentionné.
Samson F. • 3 reviews
August 2, 2020
10/10Excellent innovative and creative food, French cuisine at its best, tremendous wine list, relaxing atmosphere, friendly staff. Great experience
765 Tripadvisor Reviews
7-9, rue Besse, 03200, Vichy, France
a 50m au pied de l'eglise saint-Blaise
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Repas historique - Avez-vous déjà assisté à un repas entouré de l'histoire de France ? Avez-vous déjà rêvé de vous asseoir là où s'est assis un empereur ? Le restaurant Les Caudalies vous ouvre les portes de la célèbre salle Napoléon III. Une salle avec une décoration historique et des plafonds moulés, qui donneront à votre repas une touche unique et inoubliable.
Tradition innovante - La cuisine de cet élégant restaurant reprend la tradition des spécialités françaises, à laquelle le Chef y ajoute une touche personnelle ! De nouvelles saveurs, de nouvelles idées, le goût de l'innovation est un de ses principaux atouts, sans compter la qualitée et le service.
Saveurs authentiques - Le Chef prépare des recettes qui vous mettrons l'eau à la bouche : rouleau de pied de cochon, crème d'ail, ris de veau laqué, purée de pommes de terre truffée ou coulant au chocolat Guyaquil, ne sont qu'un petit échantillon de son savoir-faire.
Vous ne serez pas déçus, bien au contraire !
European, , , , , Christmas, Christmas and New Year, New year's eve, , Valentine's Day
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You can reserve the restaurant for a private event (Max. 60 people)
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