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MICHELIN Guide selection
- One MICHELIN Star: High quality cooking, worth a stop!
MICHELIN Guide's Point Of View
Over the years, this establishment, entirely renovated in a tasteful, low-key contemporary vein, has become a culinary benchmark in Mont de Marsan. ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Average price €130
- Noix de Saint-Jacques chorizo & noisettes laitue asperge
- Truite de Geloux et saucisse de porc "Prince noir de Biscay", azuki "cassoulet léger et original"
- Volaille des Landes nourrie aux maïs & courge de Verlus condiment goyavier / harissa
Dietary options
Gluten freeUser photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
Marie B.October 20, 2022 • 2 reviews
10/10Excellent ! ????
- Danièle L.
March 31, 2022 • 2 reviews
10/10Menu de qualité exceptionnelle . Service impeccable . A bientôt!
- Alan G.
February 17, 2022 • 1 review
4/10For a restaurant étoile the food was disappointing. The barbecued magret had clearly been near a flame. Service initially appallingly slow - 20+ mins for apéro and an hour till first bottle poured.
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February 13, 2019 • 1 review
10/10Sympathique, menu à thème fort agréable. Imagination fertile qui force le respect.
- David M.
December 5, 2018 • 1 review
10/10Very good. Much enjoyed our meal. Excellent price/Quality. We will return.
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April 7, 2018 • 1 review
10/10Merci
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February 17, 2018 • 1 review
9/10Tres bonne experience
Tripadvisor reviews
337 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
333, av Martyrs de la Résistance, 40000, Mont-de-Marsan, France
Directions to get there
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About the restaurant
Situé au cœur des Landes, le restaurant Les Clefs d'Argent vous reçoit dans une ancienne bâtisse, et vous dévoile ses charmes et ses saveurs, dans une ambiance raffinée et conviviale. La décoration est originale et soignée.
En cuisine, le Chef vous fera partager sa passion pour le terroir landais, en vous proposant une cuisine inventive aux accents des quatre coins de l'hexagone. Le homard bleu braisé et sa blanquette de légumes anciens au tourin blanchi, est tout simplement délicieux !
Une adresse incontournable pour les fines bouches et amateurs de la gastronomie du Sud-ouest. Vous passerez un très bon moment dans cette établissement !
Features
, , , European, , , , MICHELIN Stars, Bachelor party, Birthday, Communion, Fine Dining, Garden, Good for a business lunch, , , Terrace, , Top Chefs, , Travelers' Choice 2020
Services
, , ,
You can reserve the restaurant for a private event (Max. 60 people)
, Dog-Friendly, , , Wheelchair Accessible,
Frequently Asked Questions
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