What

What

Where

Where

Traditional

Les Fondus de la Raclette Jules Joffrin

Average price €26 Accepts Yums
8.8/10
483 reviews

-30% off the "à la carte" menu!

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Restaurant menu

  • Average price €26 Special request

The chef recommends...

Super Raclette
€19
Tartiflette au Reblochon de Savoie : pomme de terre, oignons et lardons
€17
Burger du Trappeur : steak haché, fromage au choix (Raclette, Cheddar ou Bleu) avec ou sans bacon
€14

TheFork offers

-30% -30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

-20% -20% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.
See offer details

Set menus and drinks not included. Available on the booked timeslot.

Ratings & Reviews

Fabulous
8.8/10
based on 483 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.8/10
Service :9/10
Setting :8.5/10
  1. Fabrice b.
    Fabrice b.
    • 6 reviews
    10/10

    Très bien

  2. Baptiste G.
    Baptiste G.
    • 3 reviews
    8.5/10

    Simple, copieux et bon :)

  3. Adrian J.
    Adrian J.
    • one review
    9.5/10

    10/10 This restaurant is absolutely fantastic. Me and my girlfriend ordered two fondues savoyardes (one with mushrooms) and a plate of "charcuterie" to share. Everything was delicious and the bill was incredibly cheap thanks to TheFork. We weren't able to finish all that amazing cheese because of the very big portions (that's not usual for me!).

  4. Mira G.
    Mira G.
    • 2 reviews
    10/10

    I liked very much the food and wine, service and atmosphere. I strongly recommend!

  5. Alicia P.
    Alicia P.
    • 12 reviews
    10/10

    Went with some friends since they were craving french food and read the amazing reviews. The staff was so kind to us, gave us recommendations and they were so attentive. Got the mixte raclette and the chocolate fondue for deserts. The vegan option was incredible: a huge salad with grilled vegetables (courgette, mushrooms, aubergine), lemon vinagrette and croutons and the side potatoes were so tasty. Merci beaucoup, c'etait la meilleure repas!

  6. Julien D.
    Julien D.
    • one review
    9.5/10

    Nice restaurant !

  7. Guzel S.
    Guzel S.
    • one review
    8/10

    Very pleased with the experience.

  8. Anais R.
    Anais R.
    • 15 reviews
    10/10

    Excellent!

  9. Felipe R.
    Felipe R.
    • 3 reviews
    7/10

    It was ok but not great. I’d recommend better to try other more traditional small restaurants.

  10. Andie W.
    Andie W.
    • one review
    8.5/10

    The staff is really nice!

  11. Francesca C.
    Francesca C.
    • 18 reviews
    9.5/10

    We went there to discover authentic Fondue Savoyard and we’ve not been let down!Fondue is delicious (we took the one with blue cheese) and it’s A LOT (infinite bread to put in ????). We also took a very good onion soup as a starter, the fondue bourguignonne and a chocolate fondue as a dessert. Staff was very friendly. Remember to not dress fancy: the atmosphere is mountain chalet like and at the end you will smell (deliciously, but smell nevertheless). The final bill was good for what we ate and drank (a bottle of red wine and water)-70€ 2 pax. This restaurant is one of the few where you can eat fondue that you can reserve on The Fork and in a foreign country that is just perfect!

  12. Denise G.
    Denise G.
    • 14 reviews
    10/10

    Great atmosphere, friendly service and huge portion! I fully recommend it!

  13. Andra E.
    Andra E.
    • one review
    10/10

    I sincerely recommend it ☺️

  14. Romain d.
    Romain d.
    • 113 reviews
    10/10

    Très sympa. .

  15. MIriam S.
    MIriam S.
    • 4 reviews
    10/10

    Excellent

  16. Cynthia H.
    Cynthia H.
    • 6 reviews
    10/10

    Un service au top et une charcuterie à se damner!

  17. Beatriz P.
    Beatriz P.
    • 8 reviews
    9.5/10

    Very good and cozy

  18. Aileasan B.
    Aileasan B.
    • one review
    7.5/10

    went for raclette and had starters. the oeuf cocotte was good but the goat's cheese "tatin" rather disappointing as it was only a re-heated tartlet, not comparable to tatin tarts. Raclette was good but they could improve on the quality of their cured meats

  19. timo b.
    timo b.
    • 2 reviews
    10/10

    Very mountain-typical cute little restaurant with amazing food and good prices!

  20. Aya B.
    Aya B.
    • 10 reviews
    10/10

    I definitely recommend for lunch! Come hungry :) Great experience

More information

How to get to the restaurant

19 Rue Joseph Dijon, 75018, Paris, France

Public transport

Métro - Simplon (M4)

Directions to get there

Paris 18th, , Montmartre

Features

Services

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