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Restaurant menu
- Average price €33
- South West Cassoulet with Duck Confit - 16€
- €15.5
- South West Cassoulet with Duck Confit - 16€
- Blanquette de veau à l'ancienne aux morilles
- €15
- Blanquette de veau à l'ancienne aux morilles
- dos de cabillaud en crumble de marrons, purée de potiron
- €16.5
- dos de cabillaud en crumble de marrons, purée de potiron
Dietary options
Vegetarian dishesUser photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
Clara b.September 14, 2019 • 100 reviews
9/10Bonne brasserie
- Melanie F.
March 30, 2019 • 29 reviews
9.5/10Super brunch!
- Léna T.
March 9, 2019 • 5 reviews
10/10Restaurant très sympathique, service au top, brunch au top !
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May 2, 2018 • 1 review
10/10Top!!
- Silvia m.
March 20, 2018 • 4 reviews
8/10Bistrot sempre una certezza per hamburger Rossini ... montbazillac... et legge
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February 14, 2018 • 1 review
10/10great restaurant, great food, great service, we had a great night
- Karine V.
September 6, 2017 • 4 reviews
10/10Génial
- Jean-Christophe F.
June 24, 2017 • 121 reviews
7/10En baisse...
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May 5, 2017 • 1 review
7.5/10I booked a table for myself for that evening. I put in the comments that I would attempt to speak French but that it likely won't be very good! When I arrived at the restaurant and
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April 15, 2017 • 1 review
10/10Really good atmosphere , bustling with groups , families , couples , solo diners . Good vibe . Friendly & helpful staff - English menus & english speaking waiters. .Great foo
- Zhongxian Y.
December 6, 2016 • 1 review
9.5/10Recommander !
Tripadvisor reviews
530 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
46, rue Raymond Losserand, 75014, Paris, France
Directions to get there
About the restaurant
For those you seek warmth and friendliness, here it is a lovely Parisian bistro of the 14th district that offers classic French food. Indulge your taste buds with the traditional %u201Ccocotte eggs%u201D or the Blanquette of veal, among others.
One of Les Frangines%u2019s plus points is that is also a great wine bar where you would taste delightful local wines.
Set lunch menus (starter main course or main course dessert) at 14%u20AC
Services
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You can reserve the restaurant for a private event (Max. 7 people)
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Frequently Asked Questions
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