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Les Frères Piers

9.6/10
292

Average price €43

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Restaurant menu

  • Average price €43
    Special request
Poisson du marché et légumes de saison en cassolette
€21
Dos de cabillaud en cocotte et légumes croquants, sauce butturnut
€23
Dos de bar rôti aux légumes d’antan sauce coco/curry
€25

Dietary options

Vegetarian dishes
See à la carte and set menus

User photos

Saumon façon Gravlax
Filet de Rascasse aux petits légumes
Saumon Gravlax
Dessert - Brioche perdue aux pommes
Entrée - Saumon
Nage de sorbets sur fruits frais
Rascasse sauce vierge

+5

photos

Ratings & Reviews

Excellent

9.6/10
based on 292 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.7/10
Service :9.8/10
Setting :9.4/10
  1. Sam S.
    Sam S.
    • one review
    10/10

    Juste excellent

  2. Béatrice W.
    Béatrice W.
    • 15 reviews
    10/10

    SUPER DECO, SERVICE AU TOP

  3. Roland L.
    Roland L.
    • one review
    8.5/10

    CHANGEZ VOS SETS DE TABLE§§§

  4. Hans W.
    Hans W.
    • 6 reviews
    8.5/10

    the restaurant was quite empty as they have just reopened after the summer break. the 3-course daily menu was a good choice as consisting of frech fruits, fish and deserts resp. cheese. the appropriate wines fitted perfectly esp. the muscadet. all over a nice place to eat with caring service.

  5. Peter E.
    Peter E.
    • 45 reviews
    10/10

    Very delicious food and atmosphere. - we will be back soon.

  6. Jie L.
    Jie L.
    • 3 reviews
    10/10

    Tres bon, un peu cher.

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h (sauf lundi et dimanche)

Dîner : de 19h30 à 22h (sauf lundi et dimanche)

How to get to the restaurant

Rue Fouré, 44000, Nantes, France, RestaurantAddress

Directions to get there

Features

European

Services

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