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Les Grains d'Argent - La Cuisine de Clément

Average price €40
8.7/10
21 reviews

Menu 34€

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Restaurant menu

Chef Alexis Supiot
  • Average price €40 Special request
LE TARTARE
€16

de bœuf charolais "taillé au couteau", craquant au sarrasin à l'encre de seiche,condiment et œuf de caille, frites maison

LA CÔTE DE COCHON "FERMIÈRE"
€25

fumée aus sarments de vigne, jus au verjus et oignons confits, mousseline de pommes de terre

LE RIS DE VEAU
€29

croustillant, aux champignons de nos sous bois, choux de Bruxelles rôtis au lard paysan

The chef's menu
€34

This set menu includes:Starter + Main course + Dessert

Dietary options

TheFork offers

MENU Menu 34€

This set menu includes:Starter + Main course + Dessert
See menu details

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Ratings & Reviews

Fabulous
8.7/10
based on 21 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.8/10
Service :8.8/10
Setting :8.4/10
  1. Eric T.
    Eric T.
    • one review
    9/10

    Great quality dishes, fresh ingredient, very well cooked and presented.

More information

How to get to the restaurant

1 Allée du Petit Bois, 51530, Dizy, France

Directions to get there

Parking privée

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Services

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You can reserve the restaurant for a private event (Max. 30 people)

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