Les Mérovingiens - Jacky Ribault
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MICHELIN Guide selection
MICHELIN Guide's Point Of View
Jacky Ribault (L'Ours in Vincennes, Qui Plume la Lune in the 11th arrondissement in Paris) opened this brasserie on the ground floor of a residential ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Planche de la mer, crevettes roses, saumon fumé, bulots, et terrine de poissons de la pêcherie bertolo
- €35
- Planche de charcuteries, chorizo, pâté de campagne, fuet catalan, jambon serrano, saucisson sec, rosette
- €30
- Planche de fromages,comté 14 mois, morbier, brie de meaux, couronne de chèvre cendrée, tomme de savoie, tomme de brebis au piment d'espelette
- €30
User photos
photos
Reviews
Food
Service
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9-10
7-8
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3-4
1-2
What diners said about this restaurant:
Grâce F. • 3 reviews
June 14, 2024
10/10Super restaurant !
Florent B. • 13 reviews
December 30, 2023
9.5/10We know it's good, that's why we keep going there, but they still manage to surprise us every time. Thank you for your work.
Judit G. • 1 review
July 5, 2022
10/10We were celebrating our 25th wedding anniversary here. The food was excellent, the service superb. We enjoyed our stay snd the ambience very much!
Tripadvisor reviews
143 Tripadvisor Reviews
About this restaurant
How to get there
32 Avenue Emile Cossonneau, 93160 Noisy-le-Grand
RER A Noisy-Le-Grand Mont d'EstFrequently Asked Questions
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