What

What

Where

Where

French Bistro

Les Tontons 14ème

Average price €22
8.5/10
2,034 reviews

-30% off the "à la carte" menu!

Free serviceInstant reservation

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

Restaurant menu

  • Average price €22 Special request

The chef recommends...

Confit de canard pommes sautées
€14.5
Magret façon Rossini
€18.5
Cassoulet artisanal
€17.2

TheFork offers

-30% -30% off the "à la carte" menu!

Hors menu, hors boisson. Pour toute commande d'Entrée+Plat ou Plat+Dessert minimum par personne, valable pour le créneau horaire réservé.
See offer details

Hors menu, hors boisson. Pour toute commande d'Entrée+Plat ou Plat+Dessert minimum par personne, valable pour le créneau horaire réservé.

Ratings & Reviews

Fabulous
8.5/10
based on 2034 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.5/10
Service :8.9/10
Setting :8.2/10
  1. Srinivas b.
    Srinivas b.
    • 4 reviews
    8/10

    Very nice local place with good food. Difficult to navigate the menu since we don’t speak french. Reasonably priced and serving size is very good. Overall great little local cafe

  2. Ramtin M.
    Ramtin M.
    • 2 reviews
    10/10

    Amazing atmosphere, amazing wine, amazinggggg food.... highly recommended ❤️

  3. Gabriela V.
    Gabriela V.
    • one review
    10/10

    Muito bom!

  4. Saverio C.
    Saverio C.
    • 26 reviews
    5.5/10

    Dirty place: smudgy forks, poor toilette conditions. Mediocre food quality, totally no space between tables. Disappointed.

  5. Thomas r.
    Thomas r.
    • 124 reviews
    9.5/10

    Très bien

  6. Philippe S.
    Philippe S.
    • 32 reviews
    9/10

    Great find ! An authentic Parisian bistro, with a nondescript setting, but great food in wide variety and the specials were fresh and tasty. Delicious desserts : tiramisu and crème brulee fruits rouges.

  7. Didier P.
    Didier P.
    • 4 reviews
    8.5/10

    J'ai adoré le tartare poêlé Rossini

  8. Antoine B.
    Antoine B.
    • 2 reviews
    10/10

    top

  9. Michaël B.
    Michaël B.
    • 55 reviews
    9/10

    Une adresse qui mérite de s'y attarder !

  10. Claude N.
    Claude N.
    • 6 reviews
    10/10

    Excellent

  11. Anna K.
    Anna K.
    • 59 reviews
    10/10

    Le meilleure restaurant à Paris

  12. Audry N.
    Audry N.
    • 2 reviews
    9.5/10

    RECOMMANDE .

  13. Ambroise P.
    Ambroise P.
    • 3 reviews
    10/10

    Super je recommande!

  14. DINA L.
    DINA L.
    • 4 reviews
    10/10

    Super

  15. MICHEL L.
    MICHEL L.
    • 12 reviews
    9.5/10

    TRES BON ACCUEIL; Excellente cuisine authentique, faite maison.

  16. Anna K.
    Anna K.
    • 59 reviews
    10/10

    I adore the resto, team and cuisine!

  17. Walid H.
    Walid H.
    • 29 reviews
    9/10

    Great food and good pricing

  18. Jérôme M.
    Jérôme M.
    • one review
    6/10

    Mouai, c’est du steak haché frites.

  19. Cédric M.
    Cédric M.
    • 15 reviews
    10/10

    Excellents tartares !

  20. Diego G.
    Diego G.
    • 93 reviews
    5/10

    We tried the daily menu. Big amount of foodand normal quality. The place is absolutely dirty and old. There are other places around to try.

More information

Opening time

12h00-15h00/19h30/22h30

How to get to the restaurant

38 rue Raymond Losserand, 75014, Paris, France

Public transport

Métro Pernety

Directions to get there

Les animaux ne sont pas admis

Paris 14th, , Alésia, Montparnasse

About the restaurant

Venez découvrir « Les Tontons », dans un cadre de bistrot l’ancienne où vous trouverez la convivialité et la bonne humeur.

L’authenticité est là : petites tables en bois, murs bordeaux,...

Côté cuisine le chef vous concocte de bons petits plats traditionnels revisités et des spécialités de tartare. Vous ne serez pas déçu : des assiettes copieuses et des produits de saison.

Features

Quirky

Services

, , ,

You can reserve the restaurant for a private event (Max. 6 people)

Can be privatized, ,

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