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Lionel DAUMAS-BOUFFARD

2 Bis Rue Pons, 83150 BandolSee map

Average price €61

Menu €39

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MENU Menu €39

This preset menu includes: Appetizer + Plat + Dessert

MENU MENU PARFUMS DE SAISON €55

This preset menu includes: Mise en bouche + Appetizer + Plat + Dessert

MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

Far from the tourist hubbub of the waterfront, the young chef at L'Atelier crafts sincere, modern cuisine with a marked Southern French feel, and ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Tedde David
  • Average price €61
Souris d’Agneaux au Jus de Raisin et sa Purée à la Truffe
€28
Pigeonneaux en deux Cuissons, Polenta Crémeuse aux Olives et son Jus des Bois
€39
Dos de Merlu cuit au Beurre Noisette, Sauce Vierge et Compotée de Poireaux
€28
MENU PARFUMS DE SAISON €55
This preset menu includes: Mise en bouche + Appetizer + Plat + Dessert

Dietary options

User photos

Tartare de saumon
Lotte pochée lègues croquants bouillon de homard
Aïoli
Rognons petits légumes croquants purée maison
Filets de daurade et caponata
Risotto

Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Mike L.

    May 10, 20191 review

    8/10

    Very enjoyable evening had by all in a pleasant atmosphere.

  • Gerard V.

    February 18, 201920 reviews

    10/10

    Très bien

  • Robert B.

    December 2, 201860 reviews

    9.5/10

    Superbe découverte.Un chef de grand talent.

  • - -

    September 10, 20181 review

    10/10

    The food was outstanding! It was so delicious, such a nice ambience and great service that we went back a few days later. An it turned out even better the second time!

  • Rolf T.

    July 1, 20183 reviews

    9/10

    Very good food / preparation. Great presentation of the food.

  • Sheila R.

    June 6, 20183 reviews

    10/10
See all reviews

Tripadvisor reviews

735 Tripadvisor Reviews

More information

Opening time

OUVERT VENDREDI SOIR AU MERCREDI SOIR INCLUS ET SAMEDI ET DIMANCHE MIDI

FERMETURE DU LUNDI AU VENDREDI MIDI INCLUS ET JEUDI SOIR

How to get to the restaurant

2 Bis Rue Pons, 83150, Bandol, France

Directions to get there

Features

European, , , , , , , Travelers' Choice 2020

Services

, ,

You can reserve the restaurant for a private event (Max. 56 people)

,

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