What

What

Where

Where

Terrace

Loria

Average price €30

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Menú grupo 40 €

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Restaurant menu

  • Average price €30 Special request

The chef recommends...

Risotto de setas de temporada
€8.6
Rape con almendras y cítricos
€14.9
Magret de pato caramelizado a la naranja
€10.9
Menú grupo 1
€35

This set menu includes:Starter + Main course + Dessert +

Dietary options

Gluten free, Vegan, Vegetarian dishes

TheFork offers

MENU Menú grupo 40 €

This set menu includes:Starter + Main course + Dessert +
See menu details

MENU Menú pica-pica 30 €

This set menu includes:Starter + Main course + Dessert +
See menu details

MENU Group Special: Menu 35€ (4 to 0 p.)

This set menu includes:Starter + Main course + Dessert +
See menu details

Ratings & Reviews

  1. Philip S.
    Philip S.
    • 43 reviews
    8.5/10

    We were there for the 31st of December. Expensive menu with nice food, but with small portions (my daughter noticed that our neighbours had the same quantity for 2 than us while we were 4 !). They boosted the speed of the service to throw us out as fast as possible in the beginning (we were there quite early for a Decembre-the-31st), and when people started to arrive it was awfully slow...

  2. - -.
    - -.
    • 2 reviews
    10/10

    Great ambience, food was delicious, wine was local and tasty. Staff attentive. Highly recommend.

  3. German R.
    German R.
    • 40 reviews
    6/10

    The hostess was very awkward and did not express herself well. Offered a house wine and afterwards it was not available and told us some silly fact to explain to cover her mistake. We ordered some meat and never asked for the cooking (rare, medium or well), then they served past very well done meat which was just like eating baked shoe sole. Then last but not least the check had various mistakes.

  4. - -.
    - -.
    • one review
    9/10

    Great tapas and excellent customer service. Good atmosphere . One dish was disappointing so was not charged. Overall well worth a visit

  5. Renata B.
    Renata B.
    • 3 reviews
    4/10

    Terrible! The service was very slow and when the food finally arrived it was cold… We asked to reheat and it took a long time again… They were making it again, what should be a good thing, but when it arrived again, the meal was different from the first time and the meat was raw. We went out immediately. Paying the wine and the started after discussing with the waiter.

  6. Patrick P.
    Patrick P.
    • 49 reviews
    6/10

    I have been here many time since the opening and I must say that the quality of the food is good, but not to the standard I was accustomed to. Must also add that they did not apply the discount of the offer.. The modified the final bill after I asked. But, was left with the feeling that they were hoping the table of "guiris" would not notice .

  7. Bartosz B.
    Bartosz B.
    • 9 reviews
    9/10

    Nice and cosy restaurant with some really interesting food! Really worth a try :)

  8. Luis L.
    Luis L.
    • 4 reviews
    9/10

    Awesome atmosphere for having a fun easy going evening. Would definitely come back and try another of their very good looking and tasteful dishes!

  9. Sebastian H.
    Sebastian H.
    • 13 reviews
    8/10

    Great mid-week dinner with older family. This is connected to the bar-restaurant Granados and has a similar vibe just more spacious. Nice wine selection.

More information

Opening time

Horario ininterrumpido de 09:00 a 01:00 (todos los días)

How to get to the restaurant

Carrer de Roger de Lluria, 35, 08009, Barcelona, Spain

Public transport

Metro Passeig de Gracia (L2, L3, L4), Diagonal (L4) y tetuán (L2). Autobús (7, 39, 45, 47, 50, 54)

Directions to get there

, Paseo de Gracia

About the restaurant

"Close to everything, in Eixample, Loria restaurant is a natural and cosmopolitan space that you will always appreciate having at hand. A proposal for any time of the day, backed by the forerunner venues Grupo Galera:æ’xid and Bodega Granados.

Its Mediterranean-based cuisine is steeped in international influences, creating modern, original, and unique dishes that will amaze your eyes and win over your taste. With a careful selection of the ingredients, a deal that reinforces its qualities and nuances and a presentation of height: their eggs with foie, mushrooms, and truffle; the Steak tartar Loria; or the chef's grandma's croquettes are essential elections.

A cared-for, casual, and friendly environment will make you feel comfortable from the first moment and from the early mooring. Because you can start a Brunch at the Loria, eat, go with cane or tea of afternoon, after work, dinner and finish with a Gin and Tonic night. An original and authentic offer where the only thing missing to be perfect is someone like you!"

Features

Tapas

Services

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