What
Where

Spanish Traditional

Los 5 Pinos

8.9/10
139 reviews

Average price €21

Menú Degustación 30€ 30 €

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Restaurant menu

  • Average price €21 Special request
Calamar de potera en rodajas
Boquerones del país
Chopitos (baby calamar)
Menú Degustación 30 €
€30
See à la carte and set menus

TheFork offers

MENU Menú Degustación 30€ 30 €

This preset menus is available for Comida This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday for Cena
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MENU DISCOUNT_TYPE_0_FOOD_title

Drinks not included. Available on the booked timeslot.
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User photos

Chuletón de vacuno mayor de Ávila
Parrillada de marisco
Entrecot

Ratings & Reviews

Fabulous

8.9/10
based on 139 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.8/10
Service :9.1/10
Setting :8.9/10
  1. Chris A.
    Chris A.
    • one review
    10/10

    Great food and excellent service. What more do you want!

  2. Juanjo v.
    Juanjo v.
    • 19 reviews
    8/10

    Bastante bien

  3. Antonio F.
    Antonio F.
    • one review
    8.5/10

    Se come bastante bien

  4. Petra J.
    Petra J.
    • 4 reviews
    10/10

    Great meals, great service, nice surroundings, overall perfect and very satisfied!!

See all reviews

More information

Opening time

Comida: de 14:00 a 17:00 (todos los días)

Cena: de 20:00 a 24:00 (todos los días)

Closing time

Nochebuena y Nochevieja

How to get to the restaurant

Avenida Aragón, 370-372, 28022, Madrid, Spain

Directions to get there

Parking privado de 60 plazas

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About the restaurant

El restaurante Los 5 Pinos está situado a tan solo unos minutos del aeropuerto de Madrid y muy cerca del recinto ferial IFEMA. Tienen varios salones disponibles para celebrar cualquier evento: desde cenas románticas en pareja, hasta comidas familiares, bodas, bautizos.

Con 45 años de experiencia en el sector, ponen mucha atención en la calidad de la comida y preparan una cocina de mercado adaptada a las necesidades del cliente. Entre sus platos destaca la tabla de ibéricos con queso curado para empezar, el cabrito asado al horno de leña o el besugo a la bilbaína, y el sorbete de limón al cava de postre.

Disponen de una terraza que se abre los sábados por la noche para disfrutar de una cena con baile y música en directo; todo un espectáculo.

Features

European, Terrace, Mother's Day

Services

, , ,

You can reserve the restaurant for a private event (Max. 20 people)

, , , Valet parking, Wheelchair Accessible,

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