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Ensalada de ventresca de bonito con pimientos asados y cebolla caramelizada

Ensalada de ventresca de bonito con pimientos asados y cebolla caramelizada

Main course

Entrecot a la piedra

Entrecot a la piedra

Cannot be reserved on TheFork

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Cannot be reserved on TheFork
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