Loui Bar & Restaurant

Name: Loui Bar & Restaurant
Address: Avenue Louise 71, Ixelles, 1050, Belgium
Price range: €46 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 6.6

6.6/10

Avenue Louise 71, 1050 IxellesSee map

Average price €46

Free serviceInstant reservation

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Restaurant menu

Average price €46
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Tomato and mozzarella salad revisited, pesto: €22
Fried vegetables, olive oil: €19; Sesam brootje, ijsbersla, tomaat, augurk, ui, spek en cheddar, grote frieten en coleslaw
Irish entrecote : « cuberoll », maître d’hôtel butter, thick cut fries: €35

See à la carte and set menus

User photos

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Ratings & Reviews

6.6/10

based on 31 reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.

Quality of food :5.5/10

Service :7.5/10

Setting :8/10

Macario B.
June 15, 2018 • one review
10/10
Super. Top service.
Marcelo P.
November 15, 2015 • 56 reviews
10/10
Nice food, classy surroundings, good service. Nothing to complain about. Go if you want some good food in a calm setting.

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More information

Opening time

Open every day

Sunday to Thursday from noon to midnight

Friday and Saturday from noon to 1:00 am

How to get to the restaurant

Avenue Louise 71, 1050, Ixelles, Belgium

Public transport

Tram - Stephanie - Stefania (92, 97)

Directions to get there

Ixelles

About the restaurant

Loui Bar & Restaurant is a favourite in Brussels culinary scene.

It’s the perfect spot to enjoy well known classic dishes, revisited with a local touch by our Executive Chef Nicolas Gadomski and his team in a relaxed, welcoming setting.

Pair your dinner with creative handcrafted cocktails and a handpicked selection of wines.

The place is ideal to relax with a drink after a long day work!