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Seafood

Lox Stock and Barrel

140 Glenayr Ave, 2026 Bondi Beach (NSW)See map

Average price A$55

Reservation

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Restaurant menu

  • Average price A$55
Slow roast eggplant, quinoa, spiced nuts, herb & haloumi stuffing, Turkish style tomato sauce
A$30
Grilled rangers valley HANGER steak, roasted green cabbage, grilled shallot salsa, caramelised onion jus
A$34
Crispy skin barramundi, acqua pazza, oxheart tomato, white beans, parsley oil
A$32

User photos

Pot De Creme Al Cioccolato, More, Caramello

Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • A n.

    March 6, 20202 reviews

    10/10

    I would definitely recommend it and go again. t is also a neighbourly restaurant so easy to walk to which makes the experience so casual and convenient

  • Danielle L.

    March 4, 202013 reviews

    9/10

    Really tasty food. Had the eggplant which was flavourful and the barramundi which was cooked perfectly. Service good and all well priced in nice atmosphere

  • Victoria S.

    February 6, 202014 reviews

    8.5/10

    Great local, delicious food :)

  • Elena b.

    January 24, 20205 reviews

    10/10

    Amazing ambiance. The taste of every dish I ordered was outstanding.

  • Laura B.

    January 9, 20201 review

    10/10
  • Stelios A.

    October 24, 20191 review

    10/10

    Not one bad thing to say . It was one of the best places I’ve eaten in a long time

  • A A.

    September 17, 2019281 reviews

    9.8/10

    Been many times and always great will be back again

  • A A.

    September 13, 2019249 reviews

    9.5/10

    Always consistently lovely food and good service.

  • A A.

    August 30, 2019280 reviews

    9.3/10

    Beautiful food as per usual. Always so impressed with the quality and quantity of food served. And the service was fantastic too. Never disappoints.

  • A A.

    August 23, 2019282 reviews

    7.5/10
  • A A.

    August 13, 2019263 reviews

    10/10

    Food is scrumptious

  • A A.

    August 2, 2019291 reviews

    9.8/10

    Such a great menu- everything we had was unique and so tasty. The service was great too. Will be back soon!

  • Jeff S.

    July 12, 20197 reviews

    7.3/10

    Great good, friendly service. Unfortunately we had a very cramped table but we just made friends with our neighbours and made the best of it. Will definitely return.

  • Michaela P.

    July 12, 20191 review

    6.5/10
  • Louise G.

    June 28, 20191 review

    10/10

    Food wine service and environment all fantastic, will be back to try all the dishes we couldn't fit in!

    Lox Stock and Barrel (Owner)

    Hi Marie-Louise, Thank you for your feedback, it means a lot to us! Looking forward to see you soon

  • A A.

    June 27, 2019277 reviews

    9/10

    Cosistantly delicious

    Lox Stock and Barrel (Owner)

    Hi there , thank you for your feedback! It means a lot to us! Looking forward to see you again soon

  • Ilana D.

    June 7, 201920 reviews

    9.5/10

    Always a great experience!

    Lox Stock and Barrel (Owner)

    Hi Ilana, Thank you for your feedback , it means a lot to us ! Looking forward to see you soon

  • A A.

    May 30, 2019262 reviews

    10/10

    Come here all the time, local fav

    Lox Stock and Barrel (Owner)

    Hi there, Thank you for your feedback! It means a lot to us, hope to see you soon

  • A A.

    May 24, 2019286 reviews

    9.8/10

    It’s always great.

    Lox Stock and Barrel (Owner)

    Thank you for your feedback, it means a lot to us , Looking forward to hosting you again!

  • A A.

    May 16, 2019261 reviews

    9.5/10

    Love it (Only negative for me is that the music is way too loud for the setting)

See all reviews

More information

How to get to the restaurant

140 Glenayr Ave, 2026, Bondi Beach (NSW), Australia

About the restaurant

Lox Stock & Barrel is a cozy, forty seat Deli Diner located in one of the last remaining old pockets of Sydney's, Bondi Beach.

Lox is open for breakfast & lunch 7 days and dinner 4 nights a week.

Our approach to food is that it should be healthy, delicious and something that you feel like eating. This is where our interpretation of the modern deli idea has come from.

A delicatessen means “something delicious to eat”, i.e food without pretension, food that is simple to prepare, cooked from the heart, using what's good, abundant and in season.

Influenced by the best loved dishes of our ancestors from pre-war Europe, the food is Jewish in origin, but the inspiration is definitely the best of local, seasonal produce and satisfying, balanced eating.

We run the kitchen as close to ‘farm to plate' as possible. Our customers and friends share our food values – we all want to be connected to our food.

Features

, Seafood platter, ,

Frequently Asked Questions

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