What is the average price when eating at Luis Dias Weinbar?

If you plan to eat at Luis Dias Weinbar, the average price should be around €40. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Luis Dias Weinbar have vegan options on the menu?

Yes, Luis Dias Weinbar has been identified as having vegan options on the menu.

Does Luis Dias Weinbar have vegetarian options on the menu?

Yes, Luis Dias Weinbar has been identified as having vegetarian options on the menu.

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Menu 2025 - Luis Dias Weinbar

Bonner Str. 381, 50968, Köln

InternationalAverage price €40

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Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Type of cuisine

International

Menu photos (2)

All food photos (9)

Kalt

Fine de claire auster 6 austern: €19
Vegan: €18
Kürbis | pilze | petersilie
Garnele: €24.5
Gebeitztes rinderfilet erdnuss | koriander
Thunfisch: €22.5
Avocado | piña colada gurke | romanaherzen
Ceasar: €18.5
Sardellen | kapern | parmesan

Warm (klein)

Barbarie entenbrust: €29
Herbstkohl | pecannüsse | entenstopfleber | sauerteigbrioche
Ochsenbäckchen: €19.5
Pastinake | pilze portwein
Pulpo: €19.5
Kerbelwurzel | süßholz pernod
Kabeljau: €20.5
Kartoffeln | meerrettich petersilie
Tagliarini (groß): €28
Mit schwarzen trüffel
Vegan: €18
Kürbis | pilze | petersilie

Süß | käse

Käsevariation: €15.5
Fruchtchutneys früchtebrot schwarze walnuss
Honig: €10.5
Grapefruit | joghurt sauerklee
Mille feuille: €12.5
Apfel | zimt | mandel
Sorbet | eis: €4
Tagesangebot pro kugel

Appetizer

Kalamata oliven: €8
Eingelegte artischocken mit feta: €13
Schinken cebo de campo 70g: €16

Tranchier service

Chateaubriand 400g: €44
(rinderfiletsteak) 2 oder 4 personen preis pro person

Für die kinder

Tagliarini mit käsesoße: €12.5
Tagliarini mit rinderfiletspitzen und tomaten: €12.5
Kartoffelpüree mit karotten: €12.5

Überraschungsmenü

3 gang: €69
4 gang: €84

Specials - karte

Brust oder keule von der gans rotkohl | klöse | maronen: €39.5
Deutsche gans auf vorbestellung: €42
4 personen preis pro person
Briochburger | pulled pork: €24.5
Flambierter ziegenkäse wallnüsse | feigen: €18.5
Tagliarini mit steinpilzen: €25

Dienstag bis donnerstag

Paella nach luis dias art: €28.5

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