Madou's Folie
Average price €64
20% off the 'a la carte' menu
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TheFork offers
Restaurant menu
- Lacquered salmon steak just-cooked with yuzu sour cream, dill, butternut squash, almonds and spinach shoots
- €23
- Pan-fried swordfish steak with soy sauce, yuzu sauce, baby vegetables and grilled potatoes
- €23
- Crown of lamb, brown juice with Porto, baby vegetables and gratin dauphinois
- €24
Dietary options
, , Organic food, Vegetarian dishesUser photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
Colette J.October 7, 2022 • 1 review
10/10Petit restaurant génial !
- Francoise P.
November 3, 2021 • 10 reviews
10/10Very good food, nice atmosphere and excellent service
See 3 photos
- Andrej F.
February 14, 2020 • 2 reviews
9/10Nice and cosy place, rather for a couple than for a large group of people. Service is good and in reasonable time. I would recommend this place if you want to take your better half for a nice meal somewhere out of the city burst.
- Walter F.
February 10, 2020 • 314 reviews
8.5/10Very pleasant experience.
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July 6, 2018 • 5 reviews
10/10tres bon, je recommande fortement.
- Evita A.
April 12, 2018 • 25 reviews
10/10Great food, fresh ingredients, a great selection of wine, cozy relaxed atmosphere
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March 14, 2018 • 1 review
10/10Eccellente qualità and staff really kind
- Eugène K.
December 15, 2017 • 43 reviews
10/10Super. Bravo.
Madou's Folie (Owner)
merci pour votre "bravo" qui nous va droit au coeur :-)
- Jason P.
September 15, 2017 • 3 reviews
9/10Passion, care and quality . Highly recommend .
- Barbara P.
May 19, 2017 • 39 reviews
7.5/10le contrefilet était dur.
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April 21, 2017 • 1 review
10/10Really good food, nice service. Everything was perfect. Thank you :)
- Bénédicte A.
March 30, 2017 • 45 reviews
10/10Ravie comme toujours de ce délicieux moment au Madou's Folie où les saveurs et les parfums côtoient un accueil chaleureux et un cadre charmant... Cet établissement ne m'a jamais déçue et je le recommande chaudement !
Madou's Folie (Owner)
merci pour vos commentaires, c'est toujours un plaisir de cuisiner pour vous. Au plaisir de vous recevoir ! Anouk et Michel
- Gary G.
March 22, 2017 • 5 reviews
9.5/10Thanks to the fork I tried it with a 50% reduction. Based on that, the restaurant was very good and the price was cheap based on what we had on the plates (would be different if we had to pay the full price)
- Anne C.
January 4, 2017 • 24 reviews
7.5/10Very nice and quiet restaurant with a very friendly welcome.
- Shirley B.
December 6, 2016 • 1 review
8.5/10The vegetarian risotto tastes soo good!
- Sam H.
September 28, 2016 • 33 reviews
9.5/10Nice food and friendly service. We particularly liked the slow-cooked chicken and magret du carnard. The restaurant is comfortably decorated, very suitable for cosy gathering with friends.
Tripadvisor reviews
128 Tripadvisor Reviews
More information
Opening time
How to get to the restaurant
Rue de la Presse 23, 1000, Brussels, Belgium
Directions to get there
Parking Royal at 200m, entry through rue de Ligne
Parking Royal Besix Park - Rue Royale ( next to Motel One )
About the restaurant
BELGIAN BISTRONOMY - Madou's Folie invites you to discover its fine and gourmet cuisine elaborated with passion and with products of the highest quality. Member of The Slow Food Alliance of Chefs and Certified Crafts, the restaurant is also partially organic certified by Certisys BE-BIO-01. Easily accessible by car ( Parking Royal at 150m.) Between Place Madou and the Congress Column , the restaurant offers an interesting happy hour formula.
GASTRO-nomical at noon and frequented by politicians and business people working in the vicinity of the Quartier des Libertés. Renown for the fine and bistronomic cuisine of Chef Michel Immerzeel. The quiet and cozy setting is ideal for business lunches, The house has forged a solid reputation for organizing group dinners up to 50 people (not recommended for young children at noon).
BISTRO-nomic in the evening. Same decor, same quality but with a more relaxed Belgo-Belgian atmosphere. The focus is on the great classics of Belgian cuisine, but also excellent Moues-Frites and Steaks. Gluten-free, lactose-free or adapted to specific diets on reservation.
Features
European, , Seafood platter, , , Contemporary cuisine, , , , Romantic, Christmas and New Year, Mother's Day, New year's eve, , Valentine's Day
Services
, , , ,
You can reserve the restaurant for a private event (Max. 6 people)
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Frequently Asked Questions
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