à la carte

Starters

Saint Marcellin Cheese with Black Truffle Melanosporum
€25
Green Asparagus, Poached Egg and Pata de Negra Ham from Bellota
€18
King Crab Toast, Avocado, Combawa, Grilled Almonds
€28

Large Salad

Raw and Cooked Seasonal Vegetables, Olive Oil and Lemon, Season Truffle
€15
"Maison de la Truffe" Caesar Salad, Black Truffle Melanosporum
€27
Honey Roaster Gambas, Mesclun Salad abd Truffled Pecorino Cheese
€26

Main Courses

Risotto with Black Melanosporum Truffle
€29
Arturo's Tortellini, Aparagus and Truffled Pesto Cream, Black Truffle Melanosporum
€34
John Dory Fish, Sautéed Beans with Pesto
€35
Lemon Thym Steam-Cooked Pollack, Vegetables and Shellfish Juice, Season Truffle
€29
Poultry Breast, Supreme Porcini Mushroom Sauce, Gnocchis and Vegetables, Black Truffle Melanosporum
€38
Veal Upper Fillet and Pastrami like a Tournedos, Trofie Pasta with Morels
€27
Artichoke Velouté, Rucola Salad, Pecorino Cheese, Season Truffle
€46

Desserts

Selection of Truffled Cheeses
€19
Almon Milk Rice Pudding, White Truffle Essence, Pistachio Ice Cream
€14
Pascal's Tiramisu, Onctuous Amaretto Cream, coffée and Praliné Biscuit
€15
Wild Strawberries, Classic or with a Bourbon Vanilla Light Cream
€17

Drinks

Bottle of champagne
€72
Glass of champagne
€16.5
Coffee
€4.5
Bottle of water
€8
Bottle of wine
€36
Glass of wine
€7.5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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