Maison Souply

This is a classic family run restaurant on a street away from the main square where most eateries are situated . The decor and atmosphere are a bit dated but it’s none the worse for that : it makes no apology for its old fashioned warm and welcoming atmosphere . There are three short menus of regional specialties including foie gras, veal, beef and a fish dish , prepared and presented appealingly with delicate flavours . Desserts to die for .

We arrived at the location, thinking we got the address wrong. It’s a weird location for a restaurant, on a busy/ish road and in a residential area. Inside, the deco is a bit dated but it gave it some charm. We were welcomed by a lovely lady in rapid French. Our highschool French came in handy - although rusty - and along with a translation App, we managed to decipher the menu, which was short, luckily. And then for the food.... omg this is rightly so high in the ranks of Tripadvisor. Just how we love it: good ingredients executed to perfection. I had the gamba’s and filet of seabas and my husband the gooseliver pate and a filet of pork. Our girls had chickenfilet, - which is very hard to get right, even for a top chef - but these were juicy and tasted amazing with the jus. Good fries, kids happy. We can really really recommend this place. Lovely people, lovely food. Oh and deserts: go and try yourself.

Very good quality local food!