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Mangia e Taci

Name: Mangia e Taci
Address: Via Salvatore La Rosa 23, Noto, 96017, Italy
Price range: €18 (Prices have been provided by the restaurant)
Rating: 7.5

7.5/10

375

Via Salvatore La Rosa 23, 96017 NotoSee map

Average price €18

20% off food

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-20% 20% off food

Drinks not included. Available on the booked timeslot.

Drinks not included.

Available on the booked timeslot.

Restaurant menu

Average price €18
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Norma rivisitata: €9
cartoccio dello chef: €13; Tagliatelle con cozze, vongole, gamberetti e calamari, pomodorino..
Trofie pistacchio: €10

Dietary options

Gluten free, Organic food, Vegetarian dishes

See à la carte and set menus

User photos

Tagliolini Con Sarde, Finocchietto E Pan grattato

+14

photos

Reviews

7.5/10

375 reviews

7.7/10

Food

7.6/10

Service

7.1/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

Laura g.
August 6, 2021 • 18 reviews
10/10
Molto genitori. Cucina semplice ma gustosa. Una piacevole esperienza!

Linda Q.
July 24, 2021 • 3 reviews
9.5/10
Ottimo cibo, ottimo prezzo. Assolutamente consigliabile!

Valentina B.
July 5, 2021 • 5 reviews
8/10
Piccolo ristorante in pieno centro a Noto. Servizio veloce e puntuale, abbiamo mangiato bene(preso due primi) e lo consigliamo, anche se a prima vista sembra un luogo "vecchio". Sconto applicato!

Carmelo A.
March 14, 2021 • 8 reviews
8.5/10
ottimo

Emanuele A.
August 31, 2020 • 8 reviews
2/10
Pessimo

Davis S.
September 19, 2019 • 6 reviews
9/10
Ottima cucina.

Guglielmo S.
January 26, 2019 • 73 reviews
6/10
Personale gentile cucina discreta ambiente decoroso

Anthony M.
August 14, 2018 • 1 review
6.5/10
Risotto was just hot rice. The house specialty pasta was the worst pasta we’ve had in 3 weeks in Italy. And the Aperol was served without ice. It seemed like the wait staff were th