Mantuano Bistró
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Restaurant menu
- Alcachofas en 2 texturas
- €17.5
- Flores de alcachofas tudelanas con crujiente de ibérico, espuma de alcachofa y sal en escamas.
- Deg. ceviches venezolanos
- €16
- Cestitas de plátano macho crujiente coronados con 3 tipos de ceviches típicos de las costas venezolanas: salpicón de gambas (rompe colchón), ceviche mantuano de corvina, y pulpo a la vinagreta. ¡ayúdanos a terminar tu plato exprimiendo las pipetas llenas de sabor!
- Ceviche mantuano
- €18
- Corvina fresca macerada en una mezcla de cítricos, hierbas y especias fusionada con los sabores tropicales del mango y el aguacate, coronado con nuestra leche de tigre. ¡descubre una sorpresa helada en su interior!
User photos
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Luis V. • 1 review
September 24, 2024
8.5/10The waiter Alfredo was a gentleman explaining each serving and very attentative to our needs. The food overall was delicious and of generous amounts. Only downfall (however we found the issue a real positive as we could converse in private without disruptions) was a lack of patrons which was a result of Tuesdays being quiet days.
Philippe M. • 2 reviews
October 10, 2023
10/10Great little restaurant. The food was great and the service very attentive. The owner gave us very good advice about what to choose and everything was delicious. Don’t hesitate it’s a little gem.
Tripadvisor reviews
13 Tripadvisor Reviews
About this restaurant
How to get there
C. de Antonia Herranz, 22, 28860 Paracuellos De Jarama
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