Maratona

Jonathan M. • 8 reviews

July 31, 2024

10/10

good presentation and quality.

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Filipa P. • 21 reviews

July 20, 2024

10/10

The food was really good. Very different and it was a pleasant surprise to find these dishes. The ambiance was also very good. I recommend this place to anyone looking for a new experience to share with friends and family.

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Veronica N. • 13 reviews

July 13, 2024

7/10

I wanted a lighter lunch than what was on the menu and they kindly let me order from the Cafe side which had lighter vegetarian options

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Ray B. • 1 review

June 14, 2024

10/10

Excellent food, service with detailed personal attention and amazing presentation on the plate!

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Hugo B. • 21 reviews

April 27, 2024

10/10

The food was great - the highlight was the Oh Honey Honey dessert, what a gorgeous and delicious treat! Also, it was amazing to have more than one vegetarian options

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Monique V. • 4 reviews

April 27, 2024

9.5/10

We had the sharing menu, a really nice way to have dinner with friends. The dishes were original and very tasty. We enjoyed our evening.

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Fernando C. • 4 reviews

February 3, 2024

9.5/10

Good service. Excellent food.

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Tommy P. • 15 reviews

January 5, 2024

10/10

Its always nice to attend Maratona. The food is excellent and always with superb presently of it.

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Elizabeth M. • 2 reviews

May 19, 2023

8/10

Tasty sandwiches but we had to ask for new fries because they served us cold ones. That’s always ambit disappointing. Good draft beer. Good for casual dinner.

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John O. • 13 reviews

March 31, 2023

10/10

What a wonderful dining experience. Excellent food in very generous portions and beautifully presented. Staff were friendly and attentive.

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Jacky D. • 2 reviews

December 21, 2022

9.5/10

Delicious food.

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Liv S. • 1 review

September 26, 2022

8.5/10

Nice food. Excellent service.

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Jeroen v. • 5 reviews

August 13, 2022

9.5/10

Modern, international cuisine. Diverse dishes. Great taste. Professional service and nice atmosphere.

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Daniel N. • 15 reviews

August 4, 2022

6/10

Loud, took a while, and the food was just ok

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Kelly C. • 8 reviews

June 9, 2022

9/10

The food is very good, innovative and creative. Also what’s unusual for many of the dishes are the substitutes for vegetarian or fish in certain main courses. The dishes were beautifully plated. The staff are attentive and warm which made for a nice night out.

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Andrew B. • 20 reviews

February 18, 2022

10/10

Fantastic food of a quality that is worthy of critical acclaim.

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Iris L. • 38 reviews

October 8, 2021

8/10

We always visit this restaurant when in Portugal and keep being amazed by the great food and superb quality

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Andre B. • 3 reviews

September 25, 2021

10/10

The staff were very nice and were accommodating to my dietary needs. It was a very enjoyable meal! My only wish was that there was a dessert that was available, but that is a minor issue (my pants thank me!)

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Natalia K. • 20 reviews

September 23, 2021

9.5/10

prefect place with nice service and exceptionally good food with perfect quality and beautiful presentation. They speak English. WE really enjoyed it and came there twice. Highly recommended.

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Paulo F. • 58 reviews

June 5, 2021

10/10

The place is not that big, and that makes the ambient even better. Decoration is very modern and in line with the other restaurant of the group, Taberna Marginal (also excellent by the way). We were welcomed by the waitress, who was very friendly, and we were conducted to our table. We reviewed the menu, which is not that large - for us that is a good thing - and quickly chose the entree and main dish. We took the Oh prawn Show and the Coxinha one, both excellent. Personally, I thought that the coxinha was a little bit too oily, but it was deep fried, so I suppose that is inevitable. The Ohprawn one was fantastic. It was a bolo de caco (typical bread of Madeira) with butter, prawns, and a coleslaw on top. Great starter, the bar was high for the main. The dish was very fresh and light, and large as well. For main dish I had a shark curry and cabbage, and my wife had a risotto with prawns. Both dishes were beautifully presented, were generous portions. The dishes were executed perfectly and had this characteristic that I personally value on the dishes, which is all the ingredients are OK, but when put together on a mouthful it is a whole new thing, the balance of flavors was great, and it shows that the dish was thought, carefully conceived. We were both happy. Finally, we were not hungry anymore, but we could not leave the place, after such an amazing experience, without tasting one of the three desserts (also knowing the Taberna Marginal's offer of desserts, we knew even before entering the place that we had to have some dessert).. They did not disappoint. We had the tropicaliente one, which was served on a large cold stone. Coconut ice-cream, with passion fruit mousse or ice-cream, I could not tell, it had some fruit gel or jam, and it was covered with black sesame dirt. It was so amazing visually when presented, really, we felt like in Australia's MasterChef finale (the cabbage and shark curry also was MasterChef Australia level). In sum, wonderful experience, amazing place to get a highly creative and perfectly executed dishes and presented as a top restaurant. It is not cheap, but it should not be cheap for what they offer, the price/quality ratio is very consumer friendly. We will come back when we visit Caldas da Rainha again.

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