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InsiderAsian Traditional

Marclee - Asian fusion experience

9.3/10
1183
10, rue Saulnier, 75009 ParisSee map

Average price €39

Fully reserved on TheFork

Fully reserved on TheFork

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This restaurant is following the relevant safety practices*:
Card payments accepted
Contactless, digital or single use menus
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
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Restaurant menu

Chef Marc Lee
  • Average price €39
Bouddha Bowl - Vegan
€22
Bio, locavore, change toutes les semaines selon arrivage
Baolee - Vegan
€22
Pain bao, beyond meat, chou rouge, sauce chiracha, sauce à la figue, frites de patates douce
Royal Bowl
€25
Base riz bio japonais et trio de quinoa, saumon gravelax à la betterave, thon, crevettes, mousse d’avocat, mangue, radis, caviar d’œuf de poisson infusé au wasabi

Dietary options

Vegan, Vegetarian dishes

User photos

Rainbow Ceviche
Pokebowl Saumon
Bowl saumon gravlax et tant d'autres choses !
Bowl saumon gravlax et tant d'autres choses !
Inari experience
Gyozas tatin

+14

photos

Ratings & Reviews

Excellent

9.3/10
based on 1183 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.5/10
Service :9.4/10
Setting :8.7/10
  1. Carlis M.
    Carlis M.
    • one review
    10/10

    Thank you for that nice experience, it was super good. The food, the service, the little details. We’ll definitely gonna come back. Best restaurant in Paris so far

  2. Ashleigh C.
    Ashleigh C.
    • one review
    10/10

    One of the best meals we’ve ever had in our whole lives. We had the Omakase Discovery menu and left it to the chefs. The curried prawn gyoza were to die for, the ceviche was incredible and the Scottish beef was amazing. As were the other courses - every single thing was so tasty, innovative and the perfect serving. The chefs were super friendly and talked us through each dish and about where they’d got their inspiration. It’s in a handy location and the restaurant is very attractive with a great atmosphere - particularly enjoyed the pens for writing on the bathroom tiles! This is a one to not miss!

  3. Sandra k.
    Sandra k.
    • 5 reviews
    10/10

    Fancy food and very attentive waiter

  4. Romain d.
    Romain d.
    • 128 reviews
    10/10

    Un Délice ????

  5. Adedeji A.
    Adedeji A.
    • 2 reviews
    10/10

    Great place honestly, nice and cozy (slightly small but hey, just adds to the vibes). You get to speak to and crack jokes with the chefs, they’re all a friendly bunch and the food is great! The vibe is awesome and location is good.

  6. Jordan C.
    Jordan C.
    • one review
    10/10

    Marclee is a cozy little unique spot that my husband and I both thoroughly Enjoyed and would definitely recommend. We not only loved the food - each dish was better then the next and melted in your moth bursting with flavor, but the people that work there were just as delightful and really rounded out the whole experience. If you are looking for unique food with fabulous flavor and relaxed and warm atmosphere this is the place

  7. Andres N.
    Andres N.
    • 2 reviews
    10/10

    Great restaurant: good food, good music, great service!

  8. Barbara L.
    Barbara L.
    • 25 reviews
    10/10

    Perfect.

  9. Jose M.
    Jose M.
    • 182 reviews
    10/10

    Outstanding. Everything, the service, the food, the beverages, everything

  10. Jose M.
    Jose M.
    • 182 reviews
    10/10

    Absolutely delicious. The food, the service, everything tops.

  11. Jose M.
    Jose M.
    • 182 reviews
    10/10

    Excellent

  12. Jeff S.
    Jeff S.
    • one review
    5.5/10

    This restaurant was highly rated on TripAdvisor. The restaurant was empty for our entire meal and the food was nothing special. My entire family was wondering which restaurant all those reviewers went to. Very disappointed

  13. Joei C.
    Joei C.
    • 36 reviews
    8.5/10

    Expensive but delicious. Portions are small. Didn’t want anything alcoholic and I took an ice green tea (with some kind of vanilla foam) was super refreshing. Every dish was full of flavour. We shared two entrees, one main, and one dessert with a drink each ended up with a bill of 77€. Left feeling a bit hungry. Highly recommended for those who aren’t on a budget :)

  14. Josh R.
    Josh R.
    • 3 reviews
    4/10

    Yikes - I really wanted to love this place but from start to finish the meal didn't stack up to even more commercial options for Asian Fusion. The mushroom soup was tasteless (zero salt); the fried Hake salad....the fried fish tasted as though it had been fried days before and was dried out and pointless. The ceviche was fine - solid performance with good ingredients and balance. The aberdeen beef should have been the standout but while the beef was as tender as once could have hoped, it was given a shower in salt in advance which destroyed it. The veggies served with also were bland and somewhat cold. On the other hand, the organic house wine (red) was terrific!

  15. Shaurya B.
    Shaurya B.
    • one review
    6.5/10

    Really Small menu and Place.

  16. Linda C.
    Linda C.
    • 2 reviews
    10/10

    delicious and a wonderful change from the rich food of Paris. Seems very healthy

  17. Brenda S.
    Brenda S.
    • one review
    10/10

    Food was amazing. Lovely atmosphere and the chef took his time to explain the whole menu.

  18. Thomas M.
    Thomas M.
    • 8 reviews
    9/10

    This place is small, a bit noisy, but a serious find for people that love fusion cooking. Chef Daniel Dahia's flavors and imagination are really wonderful, and both he and his brother Damian (sous chef) are friendly and fun to watch.

  19. Teri L.
    Teri L.
    • 3 reviews
    9/10

    Loved the vegan tasting menu. Thank you!

  20. Thierry V.
    Thierry V.
    • 19 reviews
    10/10

    Outstanding moment spent right in front of the chef, enjoying modern food and discovering some of the exciting meals offered in the menu (which includes half of vegan meals). I totally recommend this place to people willing to spend a good time in a modern and warm atmosphere while enjoying good food. Fitted for both couples or groups.

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h30 (sauf dimanche et lundi)

Diner : de 19h à 22h (sauf dimanche et lundi)

How to get to the restaurant

10, rue Saulnier, 75009, Paris, France

Public transport

Métro : Cadet (M7)

Directions to get there

Parking Montholon

Paris 9th, , Opéra - Grands Boulevards

About the restaurant

UNE EXPÉRIENCE DIFFÉRENTE – Des racines chinoise, vietnamienne et aveyronnaise, une enfance à Tokyo, ont influencé Marky lors de la création de son restaurant rêvé, un « Izakaya fusion ». Avec son associé Léo, un globe-trotteur «asiatique », passionné de vins et le chef Quentin Pouillart, toute l’équipe de Marclee vous convie à venir découvrir et partager toutes ces saveurs.

CRÉATION ET TRADITION – L’« Izakaya » est un bistrot où l’on savoure du saké autour de plats très variés voire gastronomiques suivant l’arrivage du marché. Marclee propose des apéritifs asiatiques, des gyozas, des dim sums, des yakisobas, des bun bo hués, des créations du chef et des desserts inspirés de toute l’Asie.

SUR MESURE – Dans un décor et branché, vous passerez le plus délicieux des moments. Sake Cocktail Club de jeudi à samedi en soirée.

Features

, , , , , Travelers' Choice 2020

Services

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You can reserve the restaurant for a private event (Max. 9 people)

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