What
Where

InsiderFrench With friends

Massale

9.2/10
110

Average price €42

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MICHELIN Guide selection 2020

  • The MICHELIN Plate: Good cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

Arthur and Thomas, formerly of Zébulon and Pirouette, have opened this friendly bistro a stone's throw from the Père Lachaise cemetery. Their chef ...

Read more on the MICHELIN Guide's website

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Pépite du début d’année 2018, Massale a vite attisé la curiosité des foodies parisiens en quête de parfaite simplicité. Le décor est resté minimaliste, bien que rehaussé de briques apparentes, pour laisser le devant de la scène à ce qui se mange et se boit. Le duo d’associés Arthur Chiapello et Thomas Chapelle, tous deux passés en salle chez Pirouette et Zébulon, a confié les cuisines à Marlo Snellman (ex de chez Frenchie et de chez Verjus). Le chef mijote une cuisine de marché irréprochable et parfois twistée de mélanges vibrants. Ainsi, les maquereaux fumés côtoient concombre au yaourt et l’épaule d’agneau confite cohabite avec céleri et condiment champignon. Pour accompagner le tout, la carte des vins met l’accent sur des cuvées naturelles de haute volée.

INSIDER tip

La meilleure place dans le restaurant se trouve à la table n°7 avec vue plongeante sur la cave grâce au sol vitré. Renversant !

Rewards

  • MICHELIN 2020

Restaurant menu

  • Average price €42
    Special request
Pintade du Périgord, pomme ananas, épinards et jus de viande
€25
Thon blanc grillé, aubergines, fenouil confit et miel
€23
Aile de raie, borlotti, haricots plats et cochon séché
€21
See à la carte and set menus

User photos

agneau

Ratings & Reviews

Excellent

9.2/10
based on 110 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.1/10
Service :9.1/10
Setting :9.3/10
  1. Jean-Christophe L.
    Jean-Christophe L.
    • 23 reviews
    6/10

    Nice food but crazy slow service, we waited more than one hour between starters and main courses. Also not very healthy as it seems they use a lot of butter in the dishes

  2. Aymeric R.
    Aymeric R.
    • 66 reviews
    10/10

    Super

See all reviews

More information

Opening time

Service continu : de 12h à 22h (tous les jours)

How to get to the restaurant

5 Rue Guillaume Bertrand, 75011, Paris, France, RestaurantAddress

Directions to get there

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Features

European, , , , , Trendy, , Travelers' Choice 2020

Services

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