Mercerie Mullot

19 Rue Bréa 75006 Paris France Map
Average price €45.00
9,2 /10
43 reviews
74 reviews
À deux pas du Jardin du Luxembourg se cache une cantine chic de poche où le chef Benoît Reix tient les rênes en cuisine. Après huit ans du côté de Denfert Rochereau, au Jeu de Quilles, il est désormais accompagné de sa femme en salle. Ici, on ne sert que des produits de la mer, nobles et ultra-frais. À l’intérieur, le chef est derrière le comptoir face aux nappes blanches dressées sur les quelques tables qui donnent le ton. La poissonnerie voisine du Dôme et les mollusques de Palamos (Catalogne) permettent de déguster des assiettes à l'image d’un restaurant gastronomique : tartare de chinchard et betteraves fondantes, asperges sauvages, rouget carnassier sur une galette de sarrasin, tombée de blette et poireaux, encornets et moules sur des fregola sarda. Le plus : la carte des vins s’accorde parfaitement ; Valette, Cossard, Metras, Lassaigne, …

INSIDER tip

Installez-vous au comptoir pour admirer le travail précis du chef et échanger quelques mots avec lui. Moment convivial garanti !

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 38€

Prix par personne

This set menu includes:Starter + Main course + Dessert

  • Starter
    • Huîtres Utah Beach n2 en ceviche
  • Main course
    • Pot au feu de la mer !
  • Dessert
    • Sablé Breton ganache hibiscus et figues

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 45€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

    Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

    Menu 45€

    By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

    This set menu includes:Starter + Main course + Dessert

      Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

      Restaurant prices

      Average à la carte price
      €45.00
      (average à la carte price based on a two-course meal excluding drinks)

      Drink prices

      • €6.00
        Bottle of mineral water
      • €10.00
        Glass of wine
      • €28.00
        Bottle of wine
      • €15.00
        Glass of champagne
      • €65.00
        Bottle of champagne
      • €3.00
        Coffee
      Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

      How to get to the restaurant Mercerie Mullot

      Opening time

      Déjeuner : de 12h à 15h (sauf lundi et dimanche)
      Dîner : de 19h à 22h30 (sauf lundi et dimanche)

      Services

      • Visa
      • Air-conditioning
      Excellent
      9,2 /10
      Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
      • 10
        20
      • 9
        15
      • 8
        3
      • 7
        1
      • < 7
        4
      Food
      9,4
      Service
      9,5
      Setting
      8,7
      Value for price
      Interesting
      Noise level
      Moderate
      Waiting time
      Fast
      3/43 reviews
      Richard V.
      (1 review)
      Average Rating
      10 /10
      Food
      10
      Service
      10
      Setting
      10
      • Meal date : 27 Sep 2019
      Nice people, creative dishes.
      Alexandre D.
      Foodie
      (25 reviews)
      Average Rating
      6,5 /10
      Food
      6
      Service
      8
      Setting
      6
      • Meal date : 27 Jun 2019
      Restaurant sympathique a la cuisine simple.
      Kirill R.
      Foodie
      (16 reviews)
      Average Rating
      10 /10
      Food
      10
      Service
      10
      Setting
      10
      • Meal date : 7 Jun 2019
      Excellent in all the ways!
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