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Insider Traditional

Mieru Mieru

9.3/10
792
Via Magolfa, 14, 20143 MilanSee map

Average price €35

Free serviceInstant reservation

COVID-19

Delivery and takeout are available at this restaurant.

+39-3914230173

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Da Taranto a Milano, la famiglia Valentini - titolare di questo ristorante in una storica e tranquilla via, appena a un passo dalla movida del Naviglio Grande – ha portato l’eccellenza della tradizionale cucina pugliese sotto la Madonnina, una cucina di mare dai sapori schietti basata su ingredienti di grande freschezza. Il locale è semplice e piacevole, con pareti di mattoni e colonne in pietra che danno il sapore del tempo, mobili vintage e tavoli correttamente distanziati fra loro. Un’accoglienza capace di farvi sentire a casa e di consigliare gli eventuali “fuori carta” di giornata. Potete optare per un menu degustazione (a 40 euro) o scegliere in una carta collaudata, con le inevitabili varianti stagionali.

Fra gli antipasti, ad esempio, sempre al top il Mare caldo (tre assaggi fra cozze tarantine gratinate, alici fritte e calamari in umido), le Polpette di melanzane con crema di peperoni o i crudi di mare (ostriche, tartufi, cozze pelose, scampi, gamberi). Poi i primi, dalle tipiche Orecchiette cime di rapa e acciughe ai Tubetti con le cozze o i tagliolini ai gamberi, tanto per citare qualche specialità. E a seguire: frittura di paranza, Polpo alla pignatta, Polpo su purea di fave o (per due persone) Zuppa di pesce con crostini e molto altro. Chiudono in dolcezza le Frizzule (friselle con cacao amaro e noci), la crostata di ricotta e fichi o un morbido soufflé al cioccolato. E su tutto, una carta con interessanti vini pugliesi e salentini, abbinamento ideale.

Scritto da Marina Bellati

Milanese, giornalista, si occupa di gastronomia e ristorazione da vent’anni, collaborando con testate quali Ristoranti, Bargiornale, La cucina Italiana, Grande Cucina, Dove, Libero. Cura la stesura di libri dedicati a cucina e pasticceria.

INSIDER tip

La famiglia Valentini - titolare di questo ristorante in una storica e tranquilla via, appena a un passo dalla movida del Naviglio Grande – ha portato l’eccellenza della tradizionale cucina pugliese sotto la Madonnina.

Restaurant menu

  • Average price €35
    Special request
Spaghetti alla tarantina
€14
Frittura di Paranza
€20
Polipo sul letto di purea di fave al profumo di menta
€18

User photos

Secondo
Antipasti super!
Cozze gratinate
Polpo su letto di fave
Polpo su letto di crema di fave
Spaghetti alla tarantina
Polpo In Umido

+14

photos

Ratings & Reviews

Excellent

9.3/10
based on 792 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.4/10
Service :9.2/10
Setting :8.9/10
  1. Remo g.
    Remo g.
    • 10 reviews
    9.5/10

    Una conferma.

  2. Gian Luca a.
    Gian Luca a.
    • 17 reviews
    9/10

    Great food and atmosphere.

  3. Pasquale c.
    Pasquale c.
    • 191 reviews
    9/10

    Sempre ottimo

  4. Camilla G.
    Camilla G.
    • 22 reviews
    10/10

    Sempre eccellente!

  5. Franco G.
    Franco G.
    • 37 reviews
    8.5/10

    In una serata affollata il personale, pur molto efficiente, é insufficiente

  6. Riccardo R.
    Riccardo R.
    • 6 reviews
    10/10

    Semplicemente fantastico!

  7. Silvia z.
    Silvia z.
    • 17 reviews
    10/10

    Posto tranquillo ed elegante. Piatti ottimi e ben preparati. Proprietario gentile e disponibile.

  8. Francesca D.
    Francesca D.
    • 3 reviews
    10/10

    Seconda casa!

  9. Andreea P.
    Andreea P.
    • one review
    10/10

    Food tastefull, great design, great music, helpfull and polite service.

  10. Mara B.
    Mara B.
    • 6 reviews
    8/10

    Buono buono!

  11. Adrienne L.
    Adrienne L.
    • one review
    9.5/10

    First of all, the service was absolutely amazing. When we first arrived for our reservation, we were greeted by the owner who seated us swiftly to our table. I loved how the servers were enthusiastic, friendly, and helpful the entire experience. We ordered the raw seafood platter, consisting of mussels, oysters, and clams. Never in my life have I tasted such fresh seafood! So naturally sweet with a hint of salt water! The Mussels Gratin was also delightful. I would definitely recommend this restaurant if you love fresh seafood done in Pugliese fashion, amazing service, and perfect vino to go with it!

  12. Paolo D.
    Paolo D.
    • 8 reviews
    9.5/10

    Great food! Great atmosphere! A place to go! With family or friends. Just go!

  13. Ulisses L.
    Ulisses L.
    • 15 reviews
    10/10

    Non ho parole , fantastico come sempre !!!!!

  14. Laura D.
    Laura D.
    • 20 reviews
    10/10

    sempre ottimo

  15. Joao A.
    Joao A.
    • 28 reviews
    10/10

    Unpretentious and really good Puglia food served by attentive and friendly staff. One of the best restaurants I’ve been to in Milan. And also reasonably priced.

  16. Michael D.
    Michael D.
    • one review
    9.5/10

    Easily the best restaurant I’ve been to in Milan. The food was absolutely amazing, and the service we got was incredible! My only regret is not finding this restaurant sooner. My girlfriend and I are students here only for another week but I definitely plan on going back before I leave! This is my new favorite restaurant in Milan!

  17. Francesca B.
    Francesca B.
    • 34 reviews
    9.5/10

    Pesce freschissimo, preparato sapientemente dalle mani di una vera donna pugliese...

  18. Bea J.
    Bea J.
    • 2 reviews
    9.5/10

    Delicious apulian specialities, sophisticated decor, food prepared by mum and dad and served by the son and attentive staff. A few more staff would probably not harm on busy week ends. Gluten-free menu!

  19. Alexandra P.
    Alexandra P.
    • 9 reviews
    10/10

    They make you feel at home at this restaurant. The food and wine are amazing and you can tell it is cooked with love. We always enjoy the seafood appetizer and have tried a range of dishes, never being disappointed. Highly recommended.

  20. Raffaele P.
    Raffaele P.
    • 61 reviews
    8/10

    Ricette buone e preparate con ingredienti di qualità.

See all reviews

More information

Opening time

Aperto dalle 19 alle 23 dal martedì al sabato, domenica aperto dalle 12.30 alle 15.30

How to get to the restaurant

Via Magolfa, 14, 20143, Milan, Italy

Features

, European, Italian, , , Seafood platter, Food Delivery, , Takeaway, Valentine's Day

Services

, , ,

, Dog-Friendly, , Wheelchair Accessible

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Free serviceInstant reservation