Average à la carte price
(average à la carte price based on a two-course meal excluding drinks)
- €5.00Bottle of mineral water
- €6.00Glass of wine
- €21.00Bottle of wine
- €7.50Glass of champagne
- €25.00Bottle of champagne
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.
How to get to the restaurant Mimi Cave à Manger
How to get there?
- Public transportsMétro - Falguière (M12)
- Credit Card , Mastercard , Visa , Voucher
- Air-conditioning , Bar , English spoken , Open in August , Wheelchair Accessible , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
Value for price
- Meal date : 5 Sep 2019
Fabulous 100% gluten free restaurant in a quaint part of Paris! The food was amazing and the chef has celiac disease herself and made us feel right at home! Definitely a must in Paris whether you have a Celiac Disease or not!
- Meal date : 4 May 2019
Very good meal and great service and seemed like it had the potential to be excellent the next time if we pick our dishes better.
- Meal date : 3 May 2019
Delicious gluten free pasta with olives, spinach & provolone in a cozy neighborhood setting. The wine was delightful and the service was great.
Siobhan H.(1 review)
- Meal date : 30 Mar 2019
Lovely location. Very quiet in terms of ambience. Lovely waiter but over worked.
- Meal date : 1 Nov 2018
Really lovely location, small and romantic. Excellent food. Tres bien!
- Meal date : 19 Sep 2018
We had the most beautiful meal here! I am a coeliac and having a gluten free kitchen made things so easy. My partner who does eat gluten also loved the food! Can't go past the pasta and the tiramisu! Thank you!
- Meal date : 21 Jul 2018
Un bon example de cuisine simple et bien faite
- Meal date : 18 Jul 2018
very nice and pleasant staff! thanks
- Meal date : 17 Jul 2018
A beautifully calm atmosphere prevailed in the kitchen attached to the lovely rustic style restaurant. I thoroughly enjoyed the food and can’t believe none of the other reviews I read mentioned the bread. It was pure heaven, really hard to believe it was gluten free. The dessert, chocolate cherry tart was also outstanding. Both the chef and server (who is also the baker) were warm and friendly. A great experience.