What is the average price when eating at Ming’s Cuisine?

If you plan to eat at Ming’s Cuisine, the average price should be around £25. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.

Does Ming’s Cuisine have vegetarian options on the menu?

Yes, Ming’s Cuisine has been identified as having vegetarian options on the menu.

Does Ming’s Cuisine have gluten-free options on the menu?

Absolutely, Ming’s Cuisine has been identified as having gluten-free options on the menu.

Does Ming’s Cuisine have organic food options on the menu?

Absolutely, Ming’s Cuisine has been identified as having organic food options on the menu.

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Menu 2025 - Ming’s Cuisine

Q: Who is the chef at Ming’s Cuisine?

At Ming’s Cuisine, the chef is Max 90mins dinning time for bookings on Friday&Saturday evenings. Max 15min late arrival..

191 Balham High Road, SW12 9BE, London

ChineseAverage price £25

9.5

(26 reviews)

See other 60 photos

Get a taste of this menu

Explore the culinary offerings of this restaurant and let yourself be inspired.

Last update

December 17, 2024

Chef

Max 90mins dinning time for bookings on Friday&Saturday evenings. Max 15min late arrival.

Type of cuisine

Chinese

All food photos (39)

+35

X'mas Set Menu

4 Course Meal for Two: £70
£35 per person
Vegetarian Meal for Two: £64
£32 per person
5 Course Meal for Four: £160
£40 per person

Warm Up the Winter

Dancing Flames Jackpot 一品酒香海皇煲: £22
As hot as its "dancing flames" !! Assorted seafood hot dish served in a flaming claypot.
Yuxiang Aubergine in Hot Claypot 魚香茄子煲: £14
Braised Tofu in Hot Claypot 紅燒豆腐煲(素): £14
Mini Rice Balls with Sweet Rice Wine 桂花酒釀圓子甜羹: £6.5

Dim sum

Seafood dim sum platter (8pcs): £13.9
A selection of steamed dim sum: prawn dumplings, spinach&prawn dumplings, sweet corn&prawn dumplings and scallop dumplings.
Shanghai xiaolongbao (4pcs): £6
Pork
Prawn dumplings (4pcs): £6
Pork&prawn siu mai (4pcs): £5.5
Chicken siu mai (4pcs): £5.5
Mushroom glutinous rice siu mai (3pcs): £5.5
Char siu bun (2pcs): £4
Mushroom Glutinous Rice Siu Mai香菇糯米燒賣: £5.5

Soup

Chicken sweet corn soup: £5.5
Hot & sour soup: £5.9
Prawn wonton soup: £6.5

Appetizers

Crispy aroma duck 香酥鸭: £15
A quarter
Vegetarian Crispy Aroma Duck 素香酥鸭: £14
A quarter £14, Half £25
Spring rolls(chicken or vegetable) 春捲: £5.5
Crispy spring rolls served with dipping sauce and salad. Chicken or vegetable.
Pan fried dumplings(4pcs) 煎餃: £5.5
Chicken dumplings served with seasonal sauce
Sichuan prawn dumpling in chili oil(6pcs) 紅油抄手: £8.9
Prawn dumplings served in sichuan style red chili oil.
Salt&spicy pork ribs 椒鹽排骨: £8
Sesame prawn toast 芝麻蝦多士: £8.9
Yummy toasts with sesame and prawns
Signature kyoto pork ribs 招牌吮指京都骨: £8.9
Baked pork ribs in our master chef's signature sauce. 4 pcs to share.
Salt&spicy squid 椒鹽魷魚: £8.9
Crispy Wasabi Jumbo Prawns 芥末虾球 (4pcs): £8.5
The unique formula of wasabi sauce makes your mouth water and ready for the big dinner.
Crispy Wasabi Jumbo Prawns: £8.5
Vegetarian Crispy Aroma Duck: £14
Salt&Spicy Squid: £8.9
Signature Kyoto Pork Ribs: £8.9
Sesame Prawn Toast: £8.9
Salt&Spicy Pork Ribs 椒鹽排骨: £8
Sichuan Prawn Dumpling in Chili Oil: £8.9
Spring Rolls: £5.5
Chicken Sweet Corn Soup 鷄蓉粟米羹: £5.5
Pan Fried Dumplings: £5.5
Sichuan Prawn Dumpling in Chili Oil(6pcs) 紅油抄手: £8.9
Salt&Spicy Squid 椒鹽魷魚: £8.9

Seafood

Signature sweet&sour jumbo prawn: £16
The iconic cantonese dish with king prawn version. Ming's personal favorite.
Jumbo prawn in black bean sauce: £16
Stir-fried jumbo prawns with bell pepper and onions in black bean sauce.
Jumbo prawn in satay sauce: £16
House salt&spicy squid: £15.5
Wok chow squid: £15
Ginger & spring onion squid
Wok chow squid: £15
Ginger & spring onion squid
Steamed Sea Bass 清蒸海上鮮: £20.5
"Umami" 鮮味 is the ultimate goal for every Chinese chef. Steamed fish with soy sauce, ginger&spring onion is one gold formula.
Fragrant Sichuan Boiled Sea Bass 飄香水煮魚: £21.8
Crispy Sea Bass Fillet in Sweet& Sour Sauce 菊花鱸魚: £21.8
Deep-fried sea bass fillet served in Ming's signature sweet&sour sauce. Crispy&yummy!
Sauteed Scallops with Fresh Asparagus 鲜芦筍带子: £21.8
Crispy Sea Bass Fillet in Sweet& Sour Sauce: £21.8
Steamed Sea Bass: £20.5

Beef

Crispy shreded beef with chili: £14
Black Pepper fried beef: £14
Green pepper&black bean sauce fried beef: £14
Sizzling black pepper beef: £17.5
It even "sounds" soooo delicious ！！！
Signature Sichuan Boiled Beef Soup 招牌水煮牛肉: £19.5
"水煮" actually means"boiling with water". But don't read the name literally. The beef is super tender & juicy and this soup is hot & extra delicious.
Signature Sichuan Boiled Beef Soup: £19.5
Wok Fried Green Pepper&Black Bean Sauce Beef: £14

Pork

Signature Sweet&Sour Pork 咕咾肉: £14
Pork cooked with Ming's signature sweet&sour sauce.
Peking Shreded Pork Pancakes 京醬肉絲捲餅: £13.5
Wrap the tender pork shreds with famous Peking sauce in stea
Pork Chop with Honey&Green Pepper 蜜椒猪扒: £14
Signature Sweet&Sour Pork: £14

Lamb

Wok fried lamb: £15
Black pepper
Sizzling lamb: £18
Ginger&spring onion lamb
Sizzling Lamb: £18

Chicken

Signature sweet&sour chicken: £13
The iconic cantonese dish. Authentic recipe by our chef master.
Kung po chicken: £12.5
Black pepper&mushroom chicken: £12
Green pepper&black bean sauce fried Chicken: £12
Ginger&spring onion fried chicken: £12
Satay sauce fried chicken: £12
Hong Kong Lemon Chicken西檸煎軟雞: £13.5
Hong Kong Lemon Chicken: £13.5
Wok Fried Green Pepper&Black Bean SauceChicken: £12
Signature Sweet&Sour Chicken: £13
Kung Po Chicken: £12.5

Vegetables & tofu

Yuxiang aubergine: £12.5
Full of fish flavor but there‘s no fish inside. Cooked only with minced beef and aubergine but full of sweet, sour and fish flavour(yu xiang
Mapo tofu: £11.5
Spicy, famous & historical dish named after its inventor, "mapo". best served with minced beef. And of course,
Sichuan dry fried green beans: £11.5
Fried green beans in spicy sichuan flavour.
Wok chow broccoli&garlic: £11
Wok chow broccoli: £11
Vegetarian. with or without garlic. You can get all the ingredients and receipt but you won't replicate the same taste at home for missing the unique "wok flavour"
Wok chow shanghai pak choi: £11
Stir fried shanghai pak choi. Choice of fresh or garlic.
Wok chow mixed seasonal vegetables: £11
Yuxiang Aubergine HotPot: £14
Wok Chow Broccoli&Garlic: £11

Rice&noodles

Beef chow ho fun (rice noodle): £13
The "touchstone" dish to test the confidence level of a true hong kong chef's skills.
Signature singapore fried rice-noodle - king prawn: £14
Highly recommended. Spicy fried rice-noodles in classic singapore style. Classic is ming's favorite.
Signature singapore fried rice-noodle - chicken&shrimp: £12
Highly recommended. Spicy fried rice-noodles in classic singapore style. Classic is ming's favorite.
Signature singapore fried rice-noodle - mixed vegetables: £11
Highly recommended. Spicy fried rice-noodles in classic singapore style. Classic is ming's favorite.
Singapore fried udon na oodles: £12
King prawn
Singapore fried udon noodles: £11
Mushroom
Special fried seafood udon: £14
Stir fried egg noodle - king prawn: £12
Stir fried egg noodle - beef: £11
Stir fried egg noodle - chicken: £11
Stir fried egg noodle - mixed vegetables: £10
Stir fried egg noodle - bean sprouts: £8.5
Special "yang chow" fried rice: £12
Special fried rice with eggs chicken and shrimps.
Egg fried rice: £5
Steamed rice: £3
Singapore Fried Udon Noodles: £12
Special "Yang chow" Fried Rice: £12

Desserts

Ming's glorious collections of gelatos - 1 scoop: £4.5
Ming's always been a big fan of italian gelatos. Vanilla/ chocolate/ *strawberry*/lemon soba
Chilled bamboo love: £6
(chocolate, mint and fruit)
Winter comes early: £6
(strawberry cheesecake)
Night, night, sweetheart: £6.5
To be precise, you are actually sweet from inside out. (rice,chocolate&biscuit)

Lunch special - starter

Mixed plater for two: £10
Chef hand picks 4 ming's signature starters mixed in this plater for sharing.

Lunch special - dish (+1 soft drink or tea)

Black pepper beef: £11.9
Beef slices cooked in black pepper.
Green pepper&black bean sauce beef/chicken: £11.9
Ginger&spring onion beef/chicken: £11.9
Mapo tofu: £11.9
Yuxiang aubergine: £12.5
Full of fish flavor but there‘s no fish inside. Cooked only with minced beef and aubergine but full of sweet, sour and fish flavour(yu xiang
Singapore fried rice-noodle: £11.9
Chicken&shrimp
Beef chow ho fun (rice noodle): £11.9
Special "yang chow" fried rice: £12
Special fried rice with eggs chicken and shrimps.
Beef/chicken fried egg noodle: £11.9
Special fried seafood udon: £14
Crispy pork in basil sauce: £11.9
Black pepper&mushroom chicken: £12

Lunch special - drinks

Coca cola/diet coke/fanta orange
Free with lunch special
Tea（per person）
Free with lunch special

Red wine - bottle

Pinotage-roos estate: £20
South africa 13.5% abv a wine with an excellent depth of character. Gorgeous red berry fruits are mellow by enticing warm flavours on the palate.
Shiraz-dry river: £24
Australia 11% abv a gentle nose of black fruit and a little spice. A soft, round palate with straight forward but true flavours making this a thoroughly drinkable, easy red.
Cabernet sauvignon - baron d' arignac: £26
France 13% abv very pale yellow, with green light. Aromatic, peach, ripe fruit, white flowers. Ample wine, with plenty of volume and richness.
Primativo - messeri negroamaro: £30
Italy 13.5% abv intense ruby red colour with purple highlights. The bouquet is complex and rich with hints of ripe fruits and spices.
Malbec - finca vista: £30
Argentina 14% abv full bodied wine with ripe red berries and plum flavours. Complex aromas with hints of mint and spices. Great balance between fruit and oak.

Rose wine - 175ml

Pinked sauvignon blanc - roos estate: £5.5
South africa 13% abv 95% sauvignon blanc and 5% pinotage which gives it the lovely coral pink colour. A fruity and fresh wine with delicious strawberry and trqualityopical fruit flavours.
Pinot grigio rose - corte fresca: £7
Italy 13% abv pale yellow in colour the bouquet is delicate with complex floral notes. The wine is dry, pleasantly fresh and velvety.

Champagne

Gruet brut- champagne: £75
France 12% abv elegant, light and fresh, with exquisite fruit aromas and a slightly lemony nose. A pleasing lively mousse and a splendid crisp finish.

Prosecco 125ml

Prosecco superiore - borgo molino valdobbiad: £7.9
Italy 11.5% abv pale straw yellow in colour with a fine persistent mousse, fruity and elegant with citrus fruit and green apple on the nose.

White wine - bottle

Chenin blanc - roos estate: £20
South africa 12.5% abv a crisp and refreshing chenin blanc from the renowned roos estate. Aromas of ripe melon and citrus, with a hint of honey and a zesty finish.
Chardonnay - dry river: £24
Australia 12.5% abv enticing aromas of peach, citrus and lemon. Crisp and clean with tropical fruit flavours with a good balance of acidity.
Pinot grigio - cortefresca: £26
Italy 11.5% abv full-bodied and well balanced, with a fruity bouquet. This is an elegant, soft and off-dry white wine with excellent flinty minerality. Clear, bright and very fresh.
Colombard - baron d' arignac: £26
France 14% abv this is a crisp dry white but is also fruity. With aromas of fresh cut green grass and notes of sweet apple and peach on the palate with a soft finish.
Sauvignon blanc – louis eschenauer: £30
France 12% abv brimming with grassy fruit flavours, a very expressive nose, with notes of orchard flowers, pineapple and exotic fruits. A full bodied, easy-to-drink wine. Well- balanced with notes of lemon and grapefruit.

Soft drinks

Coca cola/diet coke: £3
London essense soda / tonic / lemonade: £2.5
J20 juice orange&passion fruit / apple&mango: £3.5
Maynard house pure juice apple / orange&clementine: £4
Tau water still / sparkling: £3.5
Teas ( per person): £2

Spirits

Absolute blue vodka (50ml): £7
Grey goose vodka(50ml): £9
Jose cuervo silver tequila (50ml): £7.5
Gordons gin (50ml): £7
Bombay sapphire gin (50ml): £7.5
Chiva regal 12 yrs (50ml): £8
Jack daniels whisky (50ml): £8
Jamesons irish whiskey (50ml): £7.5
Macallan 12 yrs sherry cask (50ml): £20
Malibu (50ml): £6.5
Martell (50ml): £8.5
Southen comfort (50ml): £7

Beers

Budweiser: £4.5
Peroni Nastro Azzuro: £4.5
Tsing tao: £5
Cobra: £5

Asahi draft beer

Half pint: £4

Oriental liqueurs

Choya sake(warm or chill) 125ml: £14.5
Smooth, dry and best served slightly warm.
Choya plum wine(japan) 50ml: £8.5
Full flavour of the ume and balance between sweet fruit and acidity and exotic fragrance. Smooth and elegant.

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