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InsiderMediterranean

Miramar by Paco Pérez

Paseo Marítimo, 7, 17490 LlançaSee map

Average price €66

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Restaurant menu

Chef Paco Pérez
  • Average price €66
Arroz de erizos de mar, trufa melanosporum y costillar ibérico
€36
Arroz de erizos de mar, trufa melanosporum y costillar ibérico
Cabracho, su jugo, cohombros, yemas de espárragos blancos y pimienta
€42
Cabracho, su jugo, cohombros, yemas de espárragos blancos y pimienta
Diversidad en el Wagyu, cocciones y temperaturas (lomo bajo, solomillo, picaña y entraña)
€40
Diversidad en el Wagyu, cocciones y temperaturas (lomo bajo, solomillo, picaña y entraña)

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More information

Opening time

Comida: de 13:30 a 15:30 (excepto lunes)

Cena: de 20:30 a 22:30 (excepto lunes y domingo)

How to get to the restaurant

Paseo Marítimo, 7, 17490, Llança, Spain

About the restaurant

El chef Paco Pérez es uno de los exponentes de la cocina de vanguardia que más reconocimientos internacionales ha recibido por cada uno de sus proyectos. De ellos, el restaurante Miramar es su buque insignia frente al mar, en la población de Llançà del Cap de Creus.

Esta ubicación es muy importante porque ha impregnado las creaciones de Paco Pérez, que desde el respeto por la tradición y el producto de cercanía, ha llegado a la innovación más impactante. Desde la máxima calidad nos ofrecen platos como el Huevo “milenario”, el Arroz de erizos de mar, la Diversidad en el Wagyu o postres multisensoriales como el Invernadero de frutos rojos y lácticos.

Disfruta de su atrevido y transgresor menú, o de sus platos tradicionales con innovadoras mejoras técnicas, en su salón con sensacionales vistas al paseo marítimo. Desde ahí, el mar y la tramontana se cuelan en cada una de las creaciones que Paco Pérez construye con entusiasmo y alma.

Features

, , , , MICHELIN Stars, Fine Dining, , Great view,

Services

, ,

You can reserve the restaurant for a private event (Max. 40 people)

, , , , , Wheelchair Accessible,

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