What
Where

Miriacheddu

9/10
239 reviews

Average price €45

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

Chef Ventroni Gian Silvio
  • Average price €45 Special request
Le Lorighittas di Morgongiori alle Arselle e Pomodorini con la Bottariga
€20
I Maccarones de Busa all'Astice Blu del Mediterraneo...
€18.5
I Malloreddos di Baronia con Pesce Spada, Pomodorini e Scaglie di Pecorino Semi Stagionato
€15

Dietary options

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See à la carte and set menus

User photos

Tagliata di tonno
Fregola
Pasta con astice
Ostriche
Crudità
Fritto misto
Fregola con i crostacei

+7

photos

Ratings & Reviews

Excellent

9/10
based on 239 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9/10
Service :9/10
Setting :9.2/10
  1. Cezary  K.
    Cezary K.
    • 2 reviews
    8.5/10

    Nice, queit surrounding, great view for the Sea (if you are sitting in good płace), realy great Service, good fish of the day

  2. Andrea P.
    Andrea P.
    • 57 reviews
    8/10

    Splendido panorama e grande cortesia

  3. Özcan D.
    Özcan D.
    • one review
    9/10

    Its the 3. time, last was 3 years ago. Amazing place for dinner, good food, very good welcome and service. They dont make any pizzas anymore. Price is ok, if you look at that place, you have your silence and an good view.

  4. David T.
    David T.
    • 4 reviews
    3.5/10

    We came here since we saw the good reviews. Unfortunately the food we had wasn’t good at all, the fish was overcooked and had no taste and the sides weren’t of good quality. Maybe the main chef wasn’t around since the season hasn’t started (which is June 1st as we were told). Disappointing overall though

    Miriacheddu

    La ringrazio per essere stato nostro cliente.Mi dispiace non aver soddisfatto le sue aspettative riguardo al Miriacheddu. Mi auguro di poter avere la possibilità di averla nuovamente ospite nel mio Ristorante...e mi scuso per averle in qualche modo rovinato la giornata. Gian Silvio

  5. Marina B.
    Marina B.
    • 2 reviews
    8/10

    Food was good, good place and nice people. To come back

    Miriacheddu

    Signora Marina...è stato un piacere averla gradita cliente presso il Miriacheddu. La sua presenza e stata molto significativa. Cordiali Saluti Ventroni Gian Silvio.

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More information

Opening time

Pranzo: dal lunedi alla domenica dalle 12:00 alle 16:00

Cena: dal lunedi alla domenica dalle 18:30 alle 23:30

Dal 30 Ottobre al 30 Aprile Tutti i Lunedi Chiuso per Riposo settimanale

How to get to the restaurant

Località Lu Miriacheddu Presso Villaggio Est, 08020, San Teodoro, Italy

Directions to get there

S.P 1 Km 7.800

Privato Ampio e Gratuito con Telecamere

Features

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Services

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You can reserve the restaurant for a private event (Max. 10 people)

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