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MICHELIN Guide selection
MICHELIN Guide's Point Of View
Named after an island off the coast of Brittany, Mickaël Féval's second restaurant wins over diners with its precisely cooked fresh fish and seafood ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Average price €30
- Le Lieu Jaune & le panais
- €22
- Lieu Jaune Rôti, Mousseline et brunoise de panais, Sauce Chorizo & émulsion Persil
- Le Bar & le Fenouil
- €22
- Bar à l’unilatéral, Fenouil confit à l’huile d’olive, Petit Epeautre
- Le Turbot & Salsifis
- €24
- Le Turbot Rôti, Mousseline de salsifis vanillée, chips de salsifis, jus de viande
Dietary options
Gluten freeUser photos
+10
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
- Gregory O.
November 11, 2021 • 6 reviews
10/10Wonderful meal with attentive service
- Bruno B.
October 23, 2021 • 46 reviews
9.5/10Mets fins et excellent accueil
Imogen H.October 21, 2021 • 5 reviews
10/10This is everything a restaurant should be. Amazing food, attentive service, well thought out wine list. A hidden gem in Aix. If you want a Michelin starred restaurant without the p
- Marc B.
October 21, 2021 • 3 reviews
9.5/10The restaurant was very quiet on the night of our visit - only another couple and my wife and I. Truly amazing that the place was not full, given the fabulous food and attentive se
- Aydin A.
August 4, 2021 • 2 reviews
8/10An unexpected little gem in the heart of the city, Don’t be fooled by the unpretentious atmosphere of the neighborhood or the minimalist decor of the restaurant. The food is creat
- Tehila E.
July 24, 2021 • 4 reviews
9.5/10Excellent food in a very cosy atmosphere and with a friendly service. We also loved the design of the place - not too big but yet there is enough space and privacy for every table. We will be back :)
- Neal F.
July 6, 2021 • 5 reviews
6.5/10Food very good. Needs a bit of ambiance and more servers. One young woman serving five tables as well as serving wine on 3 floors.. Absurd!!
- Valérie M.
December 28, 2019 • 88 reviews
10/10Un excellent restaurant de poisson
- Johannes G.
September 28, 2019 • 1 review
10/10The quality and presentation of the meal (lunch menu), wine, service - excellent, outstanding
- MARIE NOELLE M.
September 24, 2019 • 62 reviews
10/10Original et excellent-A retenir!
- David J.
August 7, 2019 • 2 reviews
9/10I had been trying to get to this restaurant for some time having previously been to Monsieur Favel's other restaurant in Aix and found it to be excellent. I had always found it ful
- Alan O.
June 22, 2019 • 1 review
10/10Superb food and service. Perfect pacing between courses. Highly recommended
- Allemann H.
June 20, 2019 • 1 review
9/10Excellent food, presentation and service. Restaurant ambience does not match this level of excellence.
- Wilfrid p.
June 5, 2019 • 11 reviews
10/10Top
- Deja H.
May 14, 2019 • 1 review
10/10Wonderful tasting menu.
- Robert L.
April 4, 2019 • 1 review
10/10Great food and wine with excellent service. We would highly recommend this restaurant.
- Paul B.
October 6, 2018 • 5 reviews
9/10A very short menu selection with a moderate wine list yet done professionally and with care. Limited number of serving staff who were very accommodating but simply required to do t
- John M.
September 18, 2018 • 1 review
10/10A finely crafted, creative meal featuring local fish. Two price fixe menus are available, one with four courses, one with six. Portion sizes are modest, but with two amuse bouches
- Reinhard Z.
July 11, 2018 • 7 reviews
10/10Superb!!
- - -
June 26, 2018 • 2 reviews
10/10Wonder food, highly recommend.
Tripadvisor reviews
55 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
31 Rue Manuel, 13100, Aix-en-Provence, France
Directions to get there
About the restaurant
Anciennement Ze Bistro d'Olivier Scola, Molène est situé à quelque centaines de mètres du Cours Mirabeau, dans une rue qui part de la Place des prêcheurs, en plein coeur du centre historique d'Aix en Provence.
Un style moderne et chaleureux, restaurant à l'ambiance cosy, avec un mélange de matières
Cuisine de la mer, spécialité poissons et produits de la mer. Possibilité de passer commande pour des spécialités comme la bouillabaisse, bar en croûte de sel, Homards, Langoustes et soles meunières, ...
Il s'agit du second restaurant du Chef Mickaël Féval et de son épouse Olivia sur Aix en Provence. 2 ans et demi après l'ouverture de leur premier restaurant étoilé depuis 2017, ils ont confié la barre de ce nouveau restaurant tout poisson à Julien Courtin qui travaille aux côtés de Mickaël depuis presque 10 ans et qui était déjà en charge du poisson dans le restaurant étoilé de Poisson dont Mickaël était chef à Paris (Antoine Paris XVI). Julien y propose une cuisine délicate, gastronomique et inventive qui révèle toutes les subtilités de la mer !
Features
European, , , , , , Christmas, Christmas and New Year, , New year's eve, Travelers' Choice 2020
Services
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