Back

Menu Mosaico

à la carte

To Start

CRUDITES, TURMERIC VEGAN MAYO
€10
EGGPLANT, CHICKPEAS AND LENTILS BALLS
€10
DEEP FRIED BABY SQUID, SWEET AND SOUR DRESSING
€12

From the Stone Oven

MANAQISH WITH COLOURED HUMMUS
€14
NAAN WITH BURRATA AND PARMA PROSCIUTTO
€19
FOCACCIA “COME A RECCO”, SQUACQUERONE CHEESE AND LIGHT PESTO
€18

From the Garden

AVOCADO, APPLE AND LIME
€15
BEETROOT SALAD WITH YOGURT AND ASETRA CAVIAR
€23
BASIL GNOCCHI, “CACIO E PEPE”
€18

From the Sea

RAW SCALLOPS WITH WILD FIELD SALAD AND TRUFFLE VINAIGRETTE
€25
SEAWEED TAGLIOLINI, BROTH AND TUNA BELLY
€23
OVEN BAKED LANGOUSTINES, OIL, PARSLEY, FIELD SALAD AND “PUNTARELLE”
€45

From the Farm

WAGYU BEEF STRIPS, ONION BROTH FLAVORED WITH BLACK TRUFFLE
€45
PORK TENDERLOIN COOKED IN CLAY, “MIRTO” SAUCE AND ROASTED ROOTS
€26
ROE DEER LOIN, CHESTNUTS, MUSHROOMS, PERSIMMON AND POMEGRANATE
€36

From our Patisserie

SUGAR BREAD SERVED WITH VANILLA ICE CREAM AND SPICED PEARS
€14
MAREMMA’S PEANUTS SEMIFREDDO SERVED WITH CHOCOLATE SAUCE
€14
ROMAN MILLE-FEUILLE WITH RHUM MARINATED BANANAS AND GIANDUJA
€14

Drinks

Coffee
€3.5
Bottle of water
€5
Bottle of wine
€38
Glass of wine
€8
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.