Nancy Bourguignon - Du Côté des Olivades

Justine C.

September 30, 2022 • 28 reviews

9.5/10

Très belle table

Laurent C.

July 15, 2021 • 4 reviews

10/10

Si le paradis existe c’est ici aux plaisir de revenir.

Stephanie S.

October 11, 2020 • 3 reviews

10/10

My friend and I had a lovely lunch. The food was delicious and the ambiance was perfect

LAURENT C.

October 31, 2019 • 7 reviews

9.5/10

A fantastic table in a well kept and quiet environment. You have to put up with the som's constant jokes... but overall outstanding value for money, for such a gourmet table.

Nancy B.

October 23, 2019 • 3 reviews

10/10

One of the most enjoyable and delectable meals my husband and I have had in Provence or anywhere. You can savor the freshness of the ingredients which must have been chosen with great care. The dining area is small but elegant and the staff is very attentive and charming. Every course was perfection. The butternut squash soup was smooth and light. The entrées of chicken with zucchini salad and filet de boeuf were a joy to the palate. And the chocolate dessert was the pièce de résistance. If food is art then chef Nancy Bourguignon is truly an artist par excellence. So sorry we found this wonderful place on our last day in Provence or we would surely return. Our highest recommendation.

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Albert G.

October 15, 2019 • 185 reviews

10/10

A very good dinner in an pleasant athmosphere

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September 11, 2019 • 2 reviews

10/10

Thank you for this exceptional evening

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October 13, 2018 • 1 review

10/10

V

Emmanuel r.

October 7, 2018 • 1 review

9/10

Au top , une cuisine excellente

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September 18, 2018 • 1 review

10/10

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Charlotte W.

July 30, 2017 • 1 review

8/10

The food was outstanding but the service and atmosphere was a bit off. I think It probably had something to do with the fact that we didn't speak French because the restaurant seemed to be full with friends and family of the chef and manager who were having a wonderful time. I was also disappointed that the chef made the effort to visit all tables except ours wich was a real shame and made us feel less important than the other guests, again probably because of our lack of Knowledge with the French language. Although this seems to be expected in France I did expect more from such a top rated restaurant. The sommelier was however friendly and made some good choices, he seemed to really take the time and make an effort.