Negro Carbón

Puente Cabrera, 9 18009 Granada Spain Map
Average price €35.00
|

Yums accepted

9,1 /10
889 reviews
1052 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Yums accepted

This restaurant accepts Yums

Cannot be redeemed with other offers. Exclusive loyalty discount applies to the whole bill.

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.50
    Half bottle of mineral water
  • €3.00
    Glass of wine
  • €16.00
    Bottle of wine
  • €1.80
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Negro Carbón

How to get there?

  • Car park Parking San Agustín, Parking Ganivet

Opening time

Comida: de 13:00 a 15:30 todos los días
Cena: de 20:30 a 23:00 todos los días.

Services

Excellent
9,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    431
  • 9
    233
  • 8
    132
  • 7
    52
  • < 7
    41
Food
9,1
Service
9,4
Setting
8,8
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
168/889 reviews
Maria S.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Jun 2019
Everything was fantastic! First of all the people were so polite. Delicious food, good and clear enviroment. I highly recommend It!!!!!
V D.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Jun 2019
Celebrating a special anniversary. They gave us dessert as their gift! The steak, artichoke heart appetizers were great but the potato they served us was bigger than my husband’s head-it was truly remarkable. Thank you for a lovely Granada memory!
Francesco D.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 7 Jun 2019
Ottimo
Jeff G.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Jun 2019
Service is OUTSTANDING!!! Food is fun and flavorful. A must go if you’re tired of pork and cod!!!
Urban S.
Foodie
(14 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 30 May 2019
The service was good, but they never asked if we wanted dessert or coffee, and we got tired waiting. We just paid the bill.
D Sheri H.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 May 2019
Staff did great job explaining how menu works. Food quality and price excellent!
Martin G.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 26 Apr 2019
The best steak I have ever had - simply amazing
Mary C.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Apr 2019
Fabulous evening, wonderful food and great service. Very reasonable prices. 6 of us shared starters of artichokes and prawns, mains of waygu steak and another steak, along with grilled vegetables and roasted peppers, and chocolate cake and creme brulee, as well as 3 bottles of wine. All were excellent. I highly recommend this place, as does everyone at our table! Not to be missed!
Jose Manuel P.
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 6 Apr 2019
Buen servicio, buen ambiente, excelente carne!
Carlos L.
Explorer
(2 reviews)
Average Rating
4,5 /10
Food
4
Service
4
Setting
6
  • Meal date : 5 Apr 2019
Qualquer Parrilla Argentina é muito melhor. As saladas pequenas e não justificam os 12 euros. A carne é cara e é mau preparada. Falta conhecimento no preparo da carne, e falta conhecimento de Parrilla, para poder assar da forma correta.
Eu como conhecedor e apreciador não recomendo!!
Preço médio € 60 por kg de carne com osso ????.
Vinho Preço Normal
Salada 12 euros

Any Parrilla Argentina is much better. The salads are small and do not justify the 12 euros. The meat is expensive and is poorly prepared. Lack of knowledge in the preparation of the meat, and lack of knowledge of Parrilla, to be able to roast the right way.
I like connoisseur and connoisseur I can not recommend !!
Average price € 60 per kg of bone-in meat.
Wine Normal Price
Salad 12 euros
Simona G.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 3 Apr 2019
Excellent Service, Excellent meal, Great wine! Hard to think of anything better
Julie S.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Mar 2019
Outstanding!
Shelley S.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 24 Feb 2019
Just wow! We actually learned something about while we were here. Ho hungry!
Quentin W.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Feb 2019
Wonderful food very friendly staff
Caroline D.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 20 Feb 2019
We had a lovely evening at Negro Carbon. Our steak was tasty and well cooked and I enjoyed the house red. The restaurant was busy which made for a good atmosphere. Great place to go if you want steak.
Zulema G.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Feb 2019
Todo estupendo la carne de primera????
Petra C.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Feb 2019
Best atmosphere, Best service, Best food. If you do not understand the menu you will get good advice. You will see the meat before cooking. It is worth to go to this restaurant
Jose R.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Feb 2019
Espectacular
Steve H.
Explorer
(2 reviews)
Average Rating
4 /10
Food
2
Service
6
Setting
6
  • Meal date : 29 Jan 2019
How can you call yourself a steak restaurant and not know how to cook a steak? Our steak came out way undercooked and they had sliced it without resting it even though we asked waiter not to cut the steak. Then instead of cooking a new one, they just recooked the one they had sliced, making it tough. The couple beside us had one steak over cooked by a lot and then instead of taking both plates and refiring, the man was left to eat his meal while his wife was left watching. For the prices, this is unacceptable.
Linda F.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Jan 2019
Best steak restaurant we have ever visited.
Food is fantastic, staff are friendly, efficient and attentive.
Lovely little place tucked away in a pretty neighborhood of cobbled streets along the river at the foot of the Alhambra.
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