Note di Cucina

24 reviews

Average price €35

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price €35 Special request
Linguine al Gambero Rosso di Mazara su letto di Robiola
Risotto al nero di seppia
Tonno scottato

Dietary options

See à la carte and set menus

User photos

Da dipendenza!
Misto di mare crudi e marinati

Ratings & Reviews

based on 24 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8/10
Service :7.5/10
Setting :7.5/10

More information

Opening time

Pranzo: sabato e domenica dalle 11:45 alle 15:00

Cena: da martedì a domenica dalle 17:00 alle 23:00

How to get to the restaurant

Via Giacomo Brodolini, 54, 95048, Scordia, Italy


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You can reserve the restaurant for a private event (Max. 65 people)

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