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Novecento in Scalinata Borghese

9.7/10
13

Average price €40

-20% off the "à la carte" menu, including drinks!

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:
Extra cleaning services implemented at the tables, toilets and kitchen
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks & gloves
Temperature check at entrance
*This information is declared by the restaurant
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Restaurant menu

Chef Mattia Congia
  • Average price €40 Special request
Gnocchi al Campari, gamberi, cozze e zucchine
€16
Anatra, melanzana arrosto e jus di vitello
€20
Baccalà a 60°, zucchine e mozzarella di bufala
€18

Dietary options

, ,
See à la carte and set menus

TheFork offers

-20% -20% off the "à la carte" menu, including drinks!

Available on the booked timeslot.
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Available on the booked timeslot.

User photos

Il dolce
Triglia e uova di lompo
Gnocchi al campari

Ratings & Reviews

Excellent

9.7/10
based on 13 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.7/10
Service :9.7/10
Setting :9.5/10
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    More information

    Opening time

    Cena: venerdi e sabato dalle 19:30 alle 22:00

    How to get to the restaurant

    Via Francesco Pozzo, 16145, Genoa, Italy, RestaurantAddress

    Features

    Great view, Romantic

    Services

    , ,

    You can reserve the restaurant for a private event (Max. 60 people)

    , , , , Wheelchair Accessible,

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