Average price €15
Free serviceInstant reservation
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Excellent
Everything was amazing, as usual! The waiters are outstanding! The food was very tasty and well prepared, the deserts are amazing. Great house wine too...
Um local a indicar
Sempre bom. Excelente.
Good food and a great spot to have dinner in Fundão!
A repetir
Excelente como de costume.
Excellent service and the location is stunning, outside tables in the courtyard were great. Food is very good and the portions large, the kids enjoyed it too
Table ready when we arrived. Menu was too long. Waiters did not give us enough time to choose - we were approached thrice in less than 5 minutes. We were not given the opportunity to taste the wine - such a fancy restaurant and wine was poured down immediately. We were having our appetizers but felt obliged to stop because they delivered main dish. We asked how the portions were, they said ok for one, no need to share. We ended up asking for two different dishes and could not eat more than half. Way too expensive all things considered!
Muito bom, recomendo
5 ***** A repetir!
Excellent traditionally food either in terms of quality and quantity. Great staff. However there was a negative experience that needs to be commented, which was the bill. When requested, it was not presented, they only present us with the total amount to be paid, without any detail (and it wasn't cheap). I know I could request the detail, but I fell that I shouldn't. This lead to a felling that they might not being 100% honest. Because of this, I won't return and I won't recommended it to friends.
Muito bom. Recomendo.
Restaurante bastante aceitavel
Ok
Gostei de tudo em geral, as doses dao para duas pessoas Mas são um pouco caras.
Almoço
Segunda a Domingo das 12h00 às 15h30
Jantar
Segunda a Domingo das 19h00 às 22h30
Tv. da Estrada Nacional 18, 6230-463, Fundão, Portugal
Privativo
20 anos de excelência no Fundão De decoração acolhedora mas extremamente tradicional, o Alambique tem consigo toda a envolvência de uma refeição familiar e descontraída.
Uma referência no Fundão, conta já com 20 anos de experiência na área da restauração, apresentando uma ementa repleta de especialidades tais como Lulinhas à Alambique com Batatas à Moda da Aldeia, Filet Mignon de Porco em pau de Louro na Brasa, Bacalhau com Broa de Cura Amarela em Posta, entre tantos outros pratos de excelência.
Preparado para receber os seus convidados com toda a dedicação, o restaurante orgulha-se de servir com orgulho e simpatia.
European, , Travelers' Choice 2020
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