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O'Bistro

9.5/10
130
2 Prom. Charles Trenet, 66140 Canet-en-RoussillonSee map

Average price €35

-20% off the "à la carte" menu!

Free serviceInstant reservation

COVID-19

Takeout is available at this restaurant.

+33-468629155
This restaurant is following the relevant safety practices*:
Card payments accepted
Government training by staff completed
Hand sanitizer for customers
*This information is declared by the restaurant
See more information

TheFork offers

-20% -20% off the "à la carte" menu!

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

Chef Christophe DOIN
  • Average price €35
    Special request
Ribs de Bœuf affinés - mini 350 gr
€21.5
Mariné au Jack Daniel’s n°7 (l’original) et au poivre fumé Cuisson basse température 19 heures, Glacé au four d’une sauce Barbecue / Jack Daniel’s / Poivre fumé
Entrecôte de Fleuron de Montagne des Pyrénées 250 gr,
€19.5
au Poivre vert Flambé au Cognac dans la tradition de la cuisine Française
Déclinaison de Canard confit maison
€19.5
Selon « l’humeur de Chris » Parmentier de Canard ou Confit de Canard maison cuisson 24h en basse température, écrasé de Pomme de Terre aux Olives vertes et noires, huile d’Olives du Domaine GARDIES, Sel Fou Catalan

Dietary options

, Organic food, Vegetarian dishes

User photos

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Ratings & Reviews

Excellent

9.5/10
based on 130 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.7/10
Service :9.5/10
Setting :9.2/10
  1. Nicolaie P.
    Nicolaie P.
    • 4 reviews
    10/10

    Real hidden gem next to the beach. We liked....well... everything. We were welcomed by the chef who camed to open the door and invite us in as we were aproaching the entrance. The waiter was so kind and attentive aldo only one of us speaks french. She gived us nice recommandations. Service speed and timing was optimal to enjoy and have a few breaks inbetween the dishes. The decor of the restaurant was very clean, a bit industrial, a bit cozy, a bit manly. We sit right next to the bike... We started with the homemade sangria...finally it tastes like in Spain. Then, we continued with the chef's recommended menu (veal ribs cooked for 19h, yes 10+9 hours, and foie gras dish) and confit de canard, both were delicious +++ and perfectly cooked and seasoned. Nice veggie side dish and very nice colors in the plate. Size is very good too. Desert was very good too - tiramisu with speculos and glafoutis. We asked for wine from around the area, we let the waiter recommend us one - and no surprises - real good. All this for a more than reasonable price : 31€/person.

  2. Marc M.
    Marc M.
    • 82 reviews
    10/10

    Super sympa. On reviendra volontiers.

  3. Hofmann A.
    Hofmann A.
    • 5 reviews
    10/10

    Au top

See all reviews

More information

Opening time

Du lundi au Dimanche

Ouvert de 8h30 à 23h00

Déjeuner 12h00 à 14h00

Brasserie 14h00 à 19h00

Diner 19h00 à 22h00

How to get to the restaurant

2 Prom. Charles Trenet, 66140, Canet-en-Roussillon, France

Directions to get there

,

Features

European, , , Good for families, Good for groups, , , Takeaway

Services

, , ,

, , , , Wheelchair Accessible,

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