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O Saveurs d'Antan

8.2/10
148
128 Avenue Gambetta, 81000 AlbiSee map

Average price €47 Accepts Yums

20% off the 'a la carte' menu

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Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

Chef Loïc Vergnes
  • Average price €47
Poisson selon les saisons
€18
Viande d'ici et d'ailleurs selon les expressions du chef entre 22€ et 29€
€29

Dietary options

, Organic food

User photos

Plat
Poire pochée feuilletage et crème pâtissière
Merlan de bœuf

Reviews

8.2/10
Very good148 reviews
8.4/10

Food

7.7/10

Service

8.2/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Pedro S.

    July 3, 20211 review

    2.5/10

    Ambiente pobre, comida com sabor estranho (especiarias disseram eles) mas apesar da troca de tempero sabor continuou. Serviço tolerável

  • Gaelle m.

    May 22, 20217 reviews

    9.5/10

    Très bonne table, une très bonne surprise, cuisine semi gastro excellente

  • BERTRAND v.

    June 14, 20201 review

    9/10

    The food was really great and with good seasonal and local products. It is located 15 min away from the center but that’s not a nice issue. It was a pleasure

  • Sophie G.

    October 24, 20198 reviews

    10/10

    Excellent restaurant avec un menu unique le midi. A recommander.

See all reviews

Tripadvisor reviews

80 Tripadvisor Reviews

More information

How to get to the restaurant

128 Avenue Gambetta, 81000, Albi, France

Directions to get there

,

About the restaurant

Dans un jardin paisible, à l'abri du tumulte de la ville, offrez-vous une pause gourmande autour d'une cuisine traditionnelle aux accents modernes.

Passé par les cuisines de grandes maisons et fort de 10 ans d'expérience en France et à l'étranger, Loïc Vergnes est de retour sur sa terre natale. Sous-chef de G. Viala (1 étoile), Loïc livre une cuisine traditionnelle et gourmande de produits frais et locaux. Les viandes sont de l'Aubrac, du Tarn, de l'Aveyron et les légumes du coin. Audrey, son épouse, laisse parler son sens de l'accueil et vous guide sur le choix des vins. Dans une décoration chic et cosy, en salle ou sur la terrasse au cœur d'un jardin agréable, tous les ingrédients sont réunis pour une parenthèse gourmande !

Features

European, , , , , , Garden, Good for a business lunch, Good for families, Good for groups, , , Romantic, , Terrace, , Travelers' Choice 2020

Services

, , , ,

You can reserve the restaurant for a private event (Max. 36 people)

, , Dog-Friendly, , , , Wheelchair Accessible,

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