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What
Where

Ocaña

Av. de la Marina Baixa, 21 Cala de Finestrat, 03509 FinestratSee map

Average price €15

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This restaurant is following the relevant safety practices*:
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Guest spacing 1,5m
Hand sanitizer for customers
Staff wearing masks
*This information is declared by the restaurant
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Restaurant menu

Chef JULIO CESAR
  • Average price €15
Paella marisco
€14
Churrasco
€12
Tamales
€9.5
plato típico colombiano envuelto en hoja de platano

Dietary options

User photos

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More information

Opening time

Comida: de 13:00 a 15:30 (todos los días)

Cena: de 18:00 a 21:00 (todos los días)

How to get to the restaurant

Av. de la Marina Baixa, 21 Cala de Finestrat, 03509, Finestrat, Spain

Public transport

autobus nº2

Directions to get there

gratuito

About the restaurant

zona tranquila y familiar ,cocina mediterránea

Todos los años incorporamos algo nuevo .El jamón de Guayaba

Features

, , ,

Services

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