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Officina del Riso

8.9/10
5028
Via Marghera, 29, 20149 MilanSee map

Average price €35 Accepts Yums

50% off the bill

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Restaurant menu

  • Average price €35
Fiori fritti
€13
Fiori di zucca in salsa teriyaki ripieni di provola
Tartare di manzo
€16
Fassona, olio al rosmarino e perlage di tartufo
Wagyu
€18
Sashimi di filetto Wagyu A5 alla fiamma su riso Okomesan

Dietary options

Gluten free, , Vegetarian dishes

User photos

Risotto al nero
Tartare di Fassona con Burrata
Gunkan Vari
Risotto Al Tartufo Nero
Risotto Crema di Piselli e Moscardini
Risotto meraviglioso

+14

photos

Ratings & Reviews

Fabulous

8.9/10
based on 5028 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9/10
Service :8.9/10
Setting :8.6/10
  1. Giuseppe C.
    Giuseppe C.
    • 8 reviews
    10/10

    Una bella scoperta. Cercavo qualcosa dove passare una pausa pranzo tranquilla e così è stato. Ottimo servizio, e ottima cucina. Consigliato assolutamente.

  2. Maira D.
    Maira D.
    • one review
    9.5/10

    Top

  3. ALDO LUIGI MARIO B.
    ALDO LUIGI MARIO B.
    • 56 reviews
    8/10

    Risi tutti buoni

  4. Joseph A.
    Joseph A.
    • one review
    8/10

    Gunkans are the main event. Had the squid ink risotto which was too salty for tasted. The risotto with lobster, which you can only order for two, had one (1) bite size piece of lobster meat and for €52 definitely not worth it.

  5. Paola D.
    Paola D.
    • 12 reviews
    9/10

    Ottimo cibo, sempre una garanzia

  6. Marta R.
    Marta R.
    • 11 reviews
    10/10

    Molto buono

  7. Fabiola M.
    Fabiola M.
    • 5 reviews
    9/10

    Sempre un piacere tornare!!!

  8. Neda M.
    Neda M.
    • one review
    10/10

    Great risotto in a very nice and cozy ambient! The waiters weve very kind and the value for money is just right! We will definitely come back to try other risottos.

  9. Roberta D.
    Roberta D.
    • 29 reviews
    10/10

    Riso molto buono, personale gentile. Ci ritornerò

  10. Fabio M.
    Fabio M.
    • 59 reviews
    7.5/10

    Cucina interessante. Leggermente cara ma con lo sconto vale la pena sperimentare altri piatti. Nel complesso positivo

  11. Diego T.
    Diego T.
    • 6 reviews
    10/10

    A really nice palce in a district that I like. Zero problems with the reservation. Lovely staff and elegant details. The food is great: risotti at the top, but Gunkans are the real surprise. I want to try them all.

  12. Monia g.
    Monia g.
    • 22 reviews
    10/10

    Qualità eccezionale, servizio cortese, attento, premuroso ma mai invadente. Personale giovane e sorridente, cosa non scontata ma graditissima! Bravi!

  13. Marco c.
    Marco c.
    • 7 reviews
    8.5/10

    Atmosfera "fredda" ma piatti molto buoni.

  14. Francesca B.
    Francesca B.
    • one review
    9/10

    Very good food, great location

  15. Alice P.
    Alice P.
    • 8 reviews
    10/10

    Cozy place, super delicious food. I’ll definitely go back and try different dishes! Great service too.

  16. Rosalba P.
    Rosalba P.
    • 2 reviews
    10/10

    Ottimo

  17. Christian C.
    Christian C.
    • 2 reviews
    8/10

    Bel posticino

  18. Pietro P.
    Pietro P.
    • 51 reviews
    6/10

    Buono ma un po'caro ......................................................... .................................................

  19. Jane B.
    Jane B.
    • 5 reviews
    10/10

    Really nice place

  20. Frank m.
    Frank m.
    • 16 reviews
    10/10

    ????????????????????

See all reviews

More information

How to get to the restaurant

Via Marghera, 29, 20149, Milan, Italy

Public transport

Metro Wagner o De Angeli

Directions to get there

Via Marghera 29, Milano

About the restaurant

Officina del Riso brings to the table the passion for risotto in every from possible, starting form the traditional recipe but using refined products and most importantly a very particular rice.

The Lomello, newborn rice variety - similar to the Carnaroli - solid grain and thick and soft rind that gives an outstanding creaminess to the risotto even without adding butter while blending.

The Gunkan

The creativity of Officina del Riso combined the research of the best products belonging to the Mediterranean gastronomic universe and the Japanese sushi, creating a unique Gunkan.

Rice Yume pellets are wrapped in cheek lard and then Roman pecorino cream and yolk with pepper, Yume wrapped in Colonnata lard and honey, final topping with caramelized Tropea onion. These are just few examples...

The place

The culinary experience is supported by a modern but at the same time warm and cozy place in which wood (solid beechwood) is dominant.

Features

, Paella, , Sushi, , , , Good for groups, , Romantic, Terrace, , Travelers' Choice 2020

Services

, , ,

You can reserve the restaurant for a private event (Max. 130 people)

, , Dog-Friendly, , Wheelchair Accessible

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Popular cities on TheFork

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