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Oganyo

9.2/10
148

Average price €40

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 2m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
*This information is declared by the restaurant
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Menu

TheFork offers

MENU Menú Dejarse Llevar 50 €

This preset menus is available on Wednesday, Thursday, Friday, Saturday for Cena
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Make a reservation with this offer

MENU Menú Dejarse Llevar 40 €

This preset menus is available on Wednesday, Thursday, Friday, Saturday for Cena
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MENU Menú Ejecutivo 17 €

This preset menu includes: starter + main course + dessert
See menu details

MENU Menú del día 25 €

This preset menu includes: starter + main course + dessert
See menu details

MICHELIN Guide selection 2020

  • The MICHELIN Plate: Good cooking
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

A modern restaurant which successfully combines tradition and modernity. Using top-quality ingredients, the chef here creates fresh, contemporary ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Karlos Moreno
  • Average price €40
    Special request
Ostras de Claire
Paté de campaña casero
Canelón de Atún de Almadraba
Menú del día 25 €

This preset menu includes: starter + main course + dessert

Dietary options

Vegan, Vegetarian dishes
See à la carte and set menus

User photos

Ensaladilla rusa con ventresca confitada y almendras
Paté de campaña con vinagreta de chalota
Tartar de atún, huevo frito, piparras

+14

photos

Ratings & Reviews

Excellent

9.2/10
based on 148 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :9/10
Setting :9.1/10
  1. Javier J.
    Javier J.
    • 5 reviews
    10/10

    Un local agradable una carta completa, servicio exquisito y precio razonable.

See all reviews

More information

Opening time

Comida: de 13:00 a 16:00 (de miércoles a domingo)

Cena: de 20:00 a 00:00 (de jueves a sábado)

MIÉRCOLES DE OTONYO (2 Turno:19h-21h30 y 21h30-0h30)

Tapas y Música en Directo

How to get to the restaurant

Carrer de Bèlgica, 30, 46021, Valencia, Spain, RestaurantAddress

Public transport

Metro Aragón (Línea 5 y 7)

About the restaurant

Si hemos venido a romper (algunas) normas, hagámoslo: por eso creemos que dar de comer (muy) bien es compatible con hacerlo en un entorno cambiante, divertido, donde las músicas suenan y las charlas se suceden entre texturas de bosque y huerta. Como en el viejo salón donde las historias se cuentan y las cenas duran lo que una vida. Volvemos al origen para impulsarnos a nuestra manera.

Features

, , , Good for a business lunch, Romantic

Services

,

You can reserve the restaurant for a private event (Max. 60 people)

,

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