What
Where

French Traditional

On Dine

Average price €30
8.9/10
141 reviews

Fully reserved on TheFork

Fully reserved on TheFork

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Restaurant menu

  • Average price €30 Special request
Mignon de porcelet en cocotte façon gibier et pommes sautées au beurre demi-sel
€20

Mignon de porcelet en cocotte façon gibier et pommes sautées au beurre demi-sel

Menu du jour
€32

This set menu includes:Starter + Main course + Dessert

Dietary options

Vegetarian dishes

User photos

Poêlé de gambas
Gaspachos de tomates.

Ratings & Reviews

Fabulous
8.9/10
based on 141 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.8/10
Service :9.5/10
Setting :8.4/10
  1. Yelena N.
    Yelena N.
    • one review
    10/10

    Amazing meal and service!

  2. Dirk J.
    Dirk J.
    • 20 reviews
    7/10

    Food is ok (Fish good, meat so so). Service charming but a bit confused.

  3. George S.
    George S.
    • 4 reviews
    10/10

    This restaurant is set to the side of the stairs that lead to the impressive Intercontinental Hotel just off the port. There is outdoor seating under trees in a casual and comfortable setting. They offer a limited three course menu, but all the choices are excellent. The seafood is fresh and well prepared. Tomas is the colorful and charming owner who can break into song at the mere suggestion of lyrics. Relax, eat, drink, and enjoy.

  4. Peter N.
    Peter N.
    • 16 reviews
    7.5/10

    Food is very tasty.

  5. Gracie B.
    Gracie B.
    • one review
    9.5/10

    A really lovely guy runs this place. The food was amazing and he explained what went into each dish. It was a relaxing environment with tasty food and excellent hospitality, would recommend!

  6. Callum L.
    Callum L.
    • one review
    10/10

    What an incredible evening. Our host was hospitable and friendly and really went above and beyond to entertain us. We had two vegetarians in our party and they really couldn’t have been better at making sure we we’re catered for - not sure what the other vegetarian reviews are getting at, we couldn’t have been happier with the food/drinks/service. This was our last evening in Marseille and by far some of the best food we’ve eaten in France - will definitely be back

  7. Martin V.
    Martin V.
    • 2 reviews
    7.5/10

    Great food, service was welcoming and frienfly for the Most part of our dinner. However, it took a Long time to get the bill. that shoyldn't take Long because there were a few other customers. asking the bill for The third time seemed to lure the waiter from his cigarette he was smoking outside.

  8. Alberto F.
    Alberto F.
    • one review
    10/10

    Very nice place and very nice the owner

  9. Gunars U.
    Gunars U.
    • 2 reviews
    9.5/10

    Great Food and Service for a very reasonable price.

  10. Alyse J.
    Alyse J.
    • 5 reviews
    9.5/10

    A warm, welcoming restaurant with inventive, flavorful food. Would recommend highly.

  11. Sabine L.
    Sabine L.
    • 3 reviews
    10/10

    Best Restaurant we have been in 5 days in Marseille ! Everything was perfect!!

  12. Steve H.
    Steve H.
    • 2 reviews
    9.5/10

    Slightly quirky but superb food and very welcoming host whose recommendation of wines coudn't be faulted. I say quirky as we were outside in a slightly unusual setting but it all made sense when the sun went down and the trees were illuminated

More information

Opening time

Déjeuner : de 12h à 14h (sauf samedi et dimanche)

Dîner : de 20h à 22h (sauf samedi et dimanche)

How to get to the restaurant

22 Rue de la Guirlande, 13002, Marseille, France

Directions to get there

Parking Hotel de Ville

About the restaurant

RESTAURANT - Près du Vieux Port de Marseille, on dîne et on déjeune au restaurant On Dîne ! Sur la terrasse ombragée ou dans la belle salle épurée, on savoure une cuisine 100% fraîcheur à des prix très raisonnables.

CÔTÉ TABLE – Au restaurant On Dîne, la carte est courte mais on aurait beaucoup à en dire ! Ici vous allez vivre une grande expérience culinaire et goûter une cuisine savoureuse, à base de légumes de saison et de poissons de Méditerranée. La cave, exceptionnelle, est un plus.

CÔTÉ CADRE – Des nappes et des serviettes en tissu blanc, une décoration minimaliste et raffinée, un éclairage savant de la salle à manger… Les détails ne trompent pas, bienvenue au restaurant On Dîne, le lieu le plus agréable du Vieux-Port pour une soirée d'été.

Features

, Terrace

Services

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You can reserve the restaurant for a private event (Max. 40 people)

, Can be privatized, , , ,

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