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French Terrace

Onyx Restaurant - Hôtel Radisson Blu Biarritz

8.8/10
469
1, carrefour Hélianthe, 64200 BiarritzSee map

Average price €31

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Restaurant menu

Chef Thierry Moinet
  • Average price €31
Thon à la plancha, piperade, tranche de jambon séché, œuf parfait
€21
Pavé de merlu en chapelure d'olives noires et citron, bayaldi de légumes provençaux
€21
Filet de turbot, poivrons grillés et semoule de blé
€23

User photos

Pavlova
Bol vegan
Tartare de daurade
Conchiglioni
Boeuf strogonoff
Hamburguesa con algo vasco y patatas
biscuit chocolat gelée passion et chantilly citron vert

+9

photos

Reviews

8.8/10
Fabulous469 reviews
9.1/10

Food

9.1/10

Service

8.1/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Claude s.
    Claude s.

    August 25, 20218 reviews

    8/10

    Bel endroit et bonne cuisine

  • Maurice S.

    March 4, 20206 reviews

    8/10

    bon restaurant

  • Guy p.

    February 9, 202015 reviews

    10/10

    Très bien

  • JULIEN J.
    JULIEN J.

    November 29, 20198 reviews

    7.5/10

    Plats excellents Tarif correct

  • Carmen M.

    September 10, 20191 review

    8/10

    vue imprenable, service impecable

  • Jean Pierre P.

    April 28, 201941 reviews

    10/10

    Resto parfait

  • Benoît Do

    January 3, 20197 reviews

    10/10

    Très bon service, très bon plats. Je recommande.

  • Дмитрий Г.
    Дмитрий Г.

    July 26, 20183 reviews

    5.5/10

    At first - waiter was great! She was very obliging and polite! And the view was amazing! But the quality of food is not like in restaurants with rating more than 7

  • Frederic G.
    Frederic G.

    December 9, 2017146 reviews

    9/10

    Bonne adresse

  • PATOIR Y.

    July 16, 20172 reviews

    7/10

    Meme buffet à un an d'intervalle

  • M. D.
    M. D.

    July 10, 2017139 reviews

    9.5/10

    très bon, excellent repas

  • Grace c.

    June 14, 201638 reviews

    10/10

    Gracias Fourchette!

See all reviews

Tripadvisor reviews

41 Tripadvisor Reviews

More information

Opening time

Déjeuner : de 12h à 13h30 (tous les jours)

Dîner : de 19h à 21h (tous les jours)

How to get to the restaurant

1, carrefour Hélianthe, 64200, Biarritz, France

Directions to get there

Parking gratuit

, ,

About the restaurant

LE CHEF – Dirigé par Thierry Moinet, l'Onyx Restaurant affiche un menu tout en fraîcheur, dans une ambiance moderne et conviviale. Les plats concoctés par sont à la fois internationaux et marqués par la tradition culinaire basque.

MODERNE ET RAFFINÉ - Idéalement perché dans le centre-ville de Biarritz, le restaurant de l’hôtel Radisson Blu offre, depuis sa belle terrasse panoramique au 5ème étage, un vue splendide sur l’océan et la ville. Vous prendrez place dans un cadre moderne et raffiné.

RECETTES ORIGINALES - Après le plaisir des yeux, celui des papilles. Le Chef propose des recettes culinaires originales qui sauront vous surprendre. La carte affiche d’exquises alliances de goûts et de saveurs. Contemporaine et inventive, cette cuisine vous séduira.

Features

European, , , , Brunch,

Services

, , ,

You can reserve the restaurant for a private event (Max. 150 people)

, , , Valet parking, Wheelchair Accessible,

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