Oroviejo
9.6/10
20 reviews
Average price €35
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Restaurant menu
Chef Héctor Carabias
- Average price €35 Special request
- Tarrina de foie (Micuit) con mango y texturas de maiz
- Steak- tartare de ternera, con mostaza de Dijón y huevas de Lumpo
- Ensalada de hojas con langostinos rizados y yemas de tzatziki
Dietary options
Gluten free, Vegetarian dishesUser photos
Ratings & Reviews
Excellent
9.6/10
based on 20 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.8/10
Service :9.6/10
Setting :9.7/10
More information
Opening time
Comida: de 13:15 a 16:45 (excepto lunes)
Cena: de 20:00 a 23:00 (excepto lunes)
How to get to the restaurant
Plaza San Benito, 5, 37002, Salamanca, Spain
Features
Services
, ,
, , , , , Wheelchair Accessible,
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