Oso Blanco

Bajada de la Canaleja, 6 40002 Segovia Spain Map
Average price €20.00
8,7 /10
1198 reviews
984 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menú Típico Segoviano 19.90 €

Restaurant prices

Average à la carte price
€20.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.50
    Half bottle of mineral water
  • €3.50
    Bottle of mineral water
  • €2.20
    Glass of wine
  • €12.00
    Bottle of wine
  • €1.40
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Oso Blanco

How to get there?

  • Car park Parking de Avenida del Acueducto. Parking de Padre Claret.

Opening time

Comida: de 11:30 a 16:30 (todos los días)
Cena: de 20:00 a 23:00
Los menús degustación se deben reservar a tres días vista antes de su degustación, debido a su minuciosa elaboración.

Services

  • Credit Card , Mastercard , Visa
  • Air-conditioning , English spoken , Open sunday
Fabulous
8,7 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    444
  • 9
    260
  • 8
    263
  • 7
    94
  • < 7
    137
Food
8,9
Service
8,6
Setting
8,3
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
53/1198 reviews
Roberto L.
(1 review)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 9 Nov 2019
Muy bien
Frances T.
Explorer
(4 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 9 Nov 2019
We enjoyed the local dishes. Surprisingly good value for a tourist destination right in the centre of town.
Exceptionally friendly and helpful service despite the language challenge.
Sonia P.
Foodie
(56 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Nov 2019
La sopa castellana, los judiones y el cochinillo estaban espectaculares!
Zuzanna S.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Nov 2019
Amazing food, great service, good atmosphere - everything you could wish for. I visited the place with my boyfriend as they had special offer and it was definitely worth it. Do not miss the place if you are in Segovia
Scavangers D.
Foodie
(11 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Nov 2019
Very good traditional/regional dishes experience. Great staff.
Juanjo C.
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 2 Nov 2019
Very good quality-price ratio. Red wine was not as good as expected and Salad was too salad. I highly recommend judiones and cochinillo.
JUAN DIEGO G.
Foodie
(27 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Oct 2019
Judiones y cochinillo un 10
Laura R.
Foodie
(29 reviews)
Average Rating
8 /10
Food
8
Service
10
Setting
6
  • Meal date : 27 Oct 2019
Óscar, un crack
Sento R.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 Oct 2019
Espectacular
David R.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Oct 2019
Really enjoyed the location on the stairs going up/down to the high street. Had a violinist playing while we ate. Very pleasant. Great creme of potato soup.
CARLOS I.
Foodie
(35 reviews)
Average Rating
2 /10
Food
2
Service
2
Setting
2
  • Meal date : 5 Oct 2019
-
Luis M.
Conqueror
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Sep 2019
Todo muy bien
Miron L.
Explorer
(2 reviews)
Average Rating
5,5 /10
Food
4
Service
8
Setting
6
  • Meal date : 24 Sep 2019
Based on 4.5 score and reviews we booked it for tonight with a 50% off.
When we came, the place was empty. It stayed empty through the night. A la carte menu did not include suckling pig, we had to get a prix fix, which is not eligible for discount.
Not a problem, but -

Appetizers were simply horrible. Soup was, in all likelihood, last night leftovers. Partridge salad came without the goat cheese which was supposed to be on top.

Main dishes were not bad at all. Suckling pig was rather good, stake was ok.

Desert was ok, but no more than ok.

Waiters were nice, but could hardly make up for an empty restaurant and mediocre food.
Kris H.
Adventurer
(2 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 6 Sep 2019
The food was delicious, the staff were attentive, the restaurant is located just below the main tourist path and so has a bit less spectacular view than others, but made up for it by having a violinist perform through the evening. Sit outside if the weather allows.
Yong B.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Aug 2019
Nicely service and delicious food.
Wim S.
Conqueror
(9 reviews)
Average Rating
7,5 /10
Food
8
Service
6
Setting
8
  • Meal date : 14 Aug 2019
Good food, especially the gambas and excellent wine for good price. Particular service????. The menu is cheaper than the meals offered with Fork reduction.
Pablo V.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Jul 2019
Emilio un crack.
Siliang W.
Explorer
(4 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 13 Jul 2019
Recomendable
Edmar C.
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 9 Jul 2019
The food was very good, both the traditional bean dish and the stuffed peppers. The pork was tender and crispy and the portion was large. The staff were friendly. My only complaint was the service was a little slow. The price quality relation was good.
Mollie B.
Explorer
(5 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 23 Jun 2019
What a great find in Segovia! Wonderful and friendly staff, delicious home-cooked local cuisine. Not touristy and perfectly affordable. We really enjoyed our lunch here and highly recommend for anyone wanted to try delicious suckling pig and some other local specialties. Be prepared to leave extremely full and happy!
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