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Restaurant menu
- BURRATA
- €19
- Cecina de Leon | pomodoro tomato | capers | shallot | lime | basil
- FLORETTE GOAT CHEESE
- €18
- fresh figs | pecan nuts | spiced cake crumble | balsamic vinegar
- CLUB SANDWICH
- €18
- chicken, bacon, tomato, egg, little gem lettuce, on white or brown bread
Dietary options
Gluten free, , , , , Vegan, Vegetarian dishesReviews
9-10
7-8
5-6
3-4
1-2
- Guy C.
March 17, 2022 • 1 review
10/10Really good. Good food and very pleasant polite service. Can’t fault at all Nice atmosphere and nice hotel. Friendly staff and good choice on menu
J S.November 1, 2021 • 8 reviews
7.5/10Net restaurant met snelle service!
- Lorraine B.
February 3, 2020 • 14 reviews
10/10Unusual to have a super meal in an airport hotel!Price was reasonable and the food superb and beautifully presented.Staff are charming and service prompt!I had a fix fixe meal of swordfish ,scampi,venison and blueberry clafoutis at E37 and it was delicious????
- Mike V.
October 12, 2018 • 1 review
9.5/10Made a spontanous reservation for two on a Friday night. Ordered a 3-course menu. Staff was extremely friendly and helpful. Moreover they clearly were well experienced, as well as able to advise on food/wine choices. Quality and presentation of dishes was sublime. Fresh flavours, beautiful colours and carefully selected details (garnishes/flowers/cress) to finish each plate. Portions I consider to be ‘average’. Had a great evening at this location, big thanks to Angieszka & Hans.
- - -
May 19, 2017 • 1 review
9.5/10Is really a nice restuarent to b! Service very good! Real Friendly! I like the place!
Otium Restaurant (Owner)
Dear Judy, Thank you for your kind words! Will we see you again soon? I hope so! Kind regards, M. Mosselman
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December 16, 2016 • 2 reviews
3.5/10We went on a Saturday for lunch, place was empty, service was poor, food options for the 2 course menu were not sufficient and prices on the regular menu were absolutely outrageous. We were not impressed.
Otium Restaurant (Owner)
Dear sir/madam, Thank you for your feedback. What a pity to hear you did not have the evening you expected from us. The prices at the schiphol area are a bit higher than the average of The Netherlands, I ask for your understanding here. I will pass on your feedback in regard to the menu and the service to my colleagues. I hope you will reconsider coming once again, I promise we will make it up to you! Kind regards, M. Mosselman
Tripadvisor reviews
80 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
Boeing Avenue 2, 1119 PB, Schiphol, Netherlands
Additional information
Parking lot
About the restaurant
Quality is key
On a gastronomic, relaxed and modern way you'll get involved with the magic feeling of a calm life. Chef Tom Boere achieves continuous high quality during lunch and dinner. The dishes are full of craftmanship, creativity and dare. It all comes together in Otium. What a discovery!
Features
European, Garden, Good for a business lunch, , Christmas, Christmas and New Year
Services
, ,
You can reserve the restaurant for a private event (Max. 60 people)
, , , , Wheelchair Accessible, ,
Frequently Asked Questions
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