What
Where

French

Padam Padam

9.2/10
58

Average price €40

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Restaurant menu

Chef Marine Thomas
  • Average price €40 Special request
Risotto de fregola bio à la crème de truffe blanches/perles de jus de truffes noires/cébette
€13
Croustillants d‘épaule de cochon de 6 heures, patates douces confites et jus de barbecue
€12
Planche apéro : crackers blé noir/rillettes de maquereaux au Karigoss/houmous de coco de Paimpol/falafel au sarrasin
€13
See à la carte and set menus

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Ratings & Reviews

Excellent

9.2/10
based on 58 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.4/10
Service :8.9/10
Setting :8.9/10
  1. Federica S.
    Federica S.
    • one review
    4.5/10

    Nothing special, dishes weren't hot enough, the taste was average and the waitress just a laughing stock and super unprofessional. I don't recommend it. In Paris there are thousands of better places.

  2. Jemma S.
    Jemma S.
    • 2 reviews
    9.5/10

    We came to Padam Padam whilst visiting Paris on a recommendation from a friend and it was honestly one of the best meals we’ve ever had. So much flavour if such small dishes - definitely try the ravioli prawn, and the truffle risotto. Atmosphere was lovely and service was great for the most part with the waiter being very accommodating with our lack of French. We had to wait quite a while to pay the bill at the end, but otherwise fantastic and would go back in a heart beat! Reasonable prices as well.

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More information

Opening time

Dîner : de 19h30 à 23h30 (sauf dimanche)

How to get to the restaurant

29 Rue Véron, 75018, Paris, France, RestaurantAddress

Directions to get there

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Features

European, TripAdvisor Certificate of Excellence

Services

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You can reserve the restaurant for a private event (Max. 60 people)

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