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Menu Palosanto

à la carte

Starter

Ensalada de espinacas, tapenade, pulpo y remolacha
€11.4
Alcachofas confitadas "Adolfo Suárez" con cecina de León
€14.5

Main course

Sepionetas, guisantes y butifarra negra
€9.9
Mollejas, alcachofas y gambas
€13.9
Carrillera de cerdo cocinada durante 36 horas con puré trufado
€12.2

Dessert

Torrija con helado de leche merengada
€6
Chocolate, pan, aceite y sal
€6
Yogur con bayas y frutas de verano
€6

Drinks

Coffee
€1.3
Half a bottle of water
€2.4
Bottle of wine
€18
Glass of wine
€3.5
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.

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